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Economic Growth, Agricultural Trade, and Development Assistance

Author

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  • Vocke, Gary

Abstract

Developing countries are the most likely growth markets for U.S. agricultural exports. The best U.S. strategy for increasing the potential of agricultural exports to developing countries is to encourage economic growth in these markets, which will lead to higher incomes and increased food demand. Developing countries will then import more U.S. farm products to meet part of their increased demand.

Suggested Citation

  • Vocke, Gary, 1987. "Economic Growth, Agricultural Trade, and Development Assistance," Agricultural Information Bulletins 309355, United States Department of Agriculture, Economic Research Service.
  • Handle: RePEc:ags:uersab:309355
    DOI: 10.22004/ag.econ.309355
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    File URL: https://ageconsearch.umn.edu/record/309355/files/aib509.pdf
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    Cited by:

    1. Diven, Polly J., 2001. "The domestic determinants of US food aid policy," Food Policy, Elsevier, vol. 26(5), pages 455-474, October.
    2. Falcon, Walter P., 1987. "Aid, Food-Policy Reform, and U.S. Agricultural Interests in the Third-World," 1987 Annual Meeting, August 2-5, East Lansing, Michigan 269918, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

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