Report NEP-AGR-2022-10-17
This is the archive for NEP-AGR, a report on new working papers in the area of Agricultural Economics. Angelo Zago issued this report. It is usually issued weekly.Subscribe to this report: email, RSS, or Mastodon, or Bluesky.
Other reports in NEP-AGR
The following items were announced in this report:
- Koen Deconinck & Lucinda Toyama, 2022, "Environmental impacts along food supply chains: Methods, findings, and evidence gaps," OECD Food, Agriculture and Fisheries Papers, OECD Publishing, number 185, Sep, DOI: 10.1787/48232173-en.
- Palmer, Charles & Groom, Ben & Langton, Steve & Sileci, Lorenzo, 2022, "Biodiversity-food trade-offs when agricultural land is spared from production," LSE Research Online Documents on Economics, London School of Economics and Political Science, LSE Library, number 116614, Sep.
- Michele Rosenberg & Stefano Falcone, 2022, "Agricultural Modernization and Land Conflict," Working Papers, Barcelona School of Economics, number 1314, Feb.
- Item repec:hal:wpaper:hal-03755481 is not listed on IDEAS anymore
- Anna Lungarska & Thierry Brunelle & Raja Chakir & Pierre-Alain Jayet & Rémi Prudhomme & Stéphane de Cara & Jean-Christophe Bureau, 2022, "Halving mineral nitrogen use in European agriculture: insights from multi-scale land-use models
[Réduire de moitié l'utilisation de l'azote minéral dans l'agriculture européenne : aperçu des modèle," Working Papers, HAL, number hal-03761774. - Chimere O. Iheonu & Simplice A. Asongu & Ekene T. Emeka & Ebuka C. Orjiakor, 2022, "Climate Change and Agricultural Productivity in West Africa," Working Papers, European Xtramile Centre of African Studies (EXCAS), number 22/065, Jan.
- Patrice Dumas & Stefan Wirsenius & Tim Searchinger & Nadine Andrieu & Adrien Vogt-Schilb, 2022, "Options to achieve net - zero emissions from agriculture and land use changes in Latin America and the Caribbean," Post-Print, HAL, number halshs-03760573, Aug, DOI: 10.18235/0004427.
- Richard S.J. Tol & Richard S. J. Tol, 2022, "A Meta-Analysis of the Total Economic Impact of Climate Change," CESifo Working Paper Series, CESifo, number 9919.
- Philippe Jeanneaux & Yann Desjeux & Geoffroy Enjolras & Laure Latruffe, 2022, "Farm valuation: A comparison of methods for French farms," Post-Print, HAL, number hal-03770125, DOI: 10.1002/agr.21752.
- Fatima El Hadad-Gauthier & Isabelle Piot-Lepetit, 2022, "Reconfiguration of food value chains – between logistics and traceability," Post-Print, HAL, number hal-03773407.
- Ganesh Pangare & Bushra Nishat & Xiawei Liao & Halla Maher Qaddumi, 2021, "The Restless River," World Bank Publications - Reports, The World Bank Group, number 36258, Sep.
- Olivier Bargain & Jean‐marie Cardebat & Raphaël Chiappini, 2022, "Trade uncorked: Genetic distance and taste‐related barriers in wine trade," Post-Print, HAL, number hal-03773090, DOI: 10.1111/ajae.12335.
- Stéphane Bécuwe & Bertrand Blancheton & Samuel Maveyraud, 2022, "New evidence on wine in French international trade (1848–1913): Import discrimination as export quality promotion," Post-Print, HAL, number hal-03767178, DOI: 10.1111/ehr.13156.
- Maria-Isabel Ayuda & Ignacio Belloc & Vicente Pinilla, 2022, "Export Boom and Re-Primarisation in Latin America (1994-2019): Determining Factors of Agri-Food Product Exports," Documentos de Trabajo (DT-AEHE), Asociación Española de Historia Económica, number 2206, Sep.
- Libra, Jesse Madden & Collaer, Julien Sylvain Marinus & Datshkovsky, Darcia & Pérez-Urdiales, Maria, 2022, "Scarcity in the Land of Plenty," EconStor Research Reports, ZBW - Leibniz Information Centre for Economics, number 265060, DOI: 10.18235/0003969.
- Stephen BAZEN & Jean-Marie CARDEBAT & Magalie DUBOIS, 2022, "From Gurus to Geeks? The Role of Customer and Expert Ratings in a Hedonic Analysis of French Red Wine Prices," Bordeaux Economics Working Papers, Bordeaux School of Economics (BSE), number 2022-17.
- Florent Saucède, 2022, "Logistics and marketing perspectives of blockchain-based agri-food traceability: Case studies of Walmart and Carrefour uses
[Perspectives logistiques et marketing de la traçabilité agri-alimentaire," Post-Print, HAL, number hal-03773361. - Pérez, María & Libra, Jesse & Machado, Kleber & Serebrisky, Tomás & Solís, Ben, 2022, "Water Bill Perception in Brazil: Do Households Get It Right?," EconStor Preprints, ZBW - Leibniz Information Centre for Economics, number 264986, DOI: 10.18235/0004238.
- Aglasan, Serkan & Rejesus, Roderick M., 2022, "Do Cover Crops Reduce Production Risk?," 2022 Annual Meeting, July 31-August 2, Anaheim, California, Agricultural and Applied Economics Association, number 324776, DOI: 10.22004/ag.econ.324776.
- Hai-Anh H. Dang & Minh Cong Nguyen & Trong-Anh Trinh, 2022, "Does Hotter Temperature Increase Poverty? Global Evidence from Subnational Data Analysis," Working Papers, ECINEQ, Society for the Study of Economic Inequality, number 622, Sep.
- Koen Deconinck & May Hobeika, 2022, "Improving environmental outcomes along food supply chains: A review of initiatives and their effectiveness," OECD Food, Agriculture and Fisheries Papers, OECD Publishing, number 186, Sep, DOI: 10.1787/d549eb43-en.
- Romane Guillot & Magali Aubert & Anne Mione, 2022, "Digital sales platforms: What opportunity(ies) for producers?
[Les plateformes numériques de vente : quelle(s) opportunité(s) pour les producteurs ?]," Post-Print, HAL, number hal-03772689. - Isabelle Piot-Lepetit & Mauro Florez, 2022, "Start-ups and digital innovation in the agri-food sector," Post-Print, HAL, number hal-03773431.
- Gilles Séré de Lanauze & Lucie Sirieix, 2021, "Impact of social influences and adoptive community on behaviours: An exploratory study of young French vegetarians," Post-Print, HAL, number hal-03205177, DOI: 10.1111/ijcs.12689.
- Wolf Rogowski & Wolfram Elsner, 2021, "How economics can help mitigate climate change - a critical review and conceptual analysis of economic paradigms," Bremen Papers on Economics & Innovation, University of Bremen, Faculty of Business Studies and Economics, number 2106, Aug, DOI: https://doi.org/10.26092/elib/1131.
- Valérie Diot & Boris Duflot, 2022, "Exploratory study of consumption of pork products in institutional catering in France
[Etude exploratoire de la consommation des produits du porc en restauration collective en France]," Post-Print, HAL, number hal-03746682, Feb. - Blanchard, Olivier Jean & Gollier, Christian & Tirole, Jean, 2022, "Fighting the war against climate change," TSE Working Papers, Toulouse School of Economics (TSE), number 22-1360, Sep.
- Alejandra Martínez Martínez & Silviano Esteve Pérez & Salvador Gil Pareja & Rafael Llorca Vivero, 2022, "The Impact of Climate Change on International Trade: A gravity model estimation," Working Papers, Department of Applied Economics II, Universidad de Valencia, number 2208, Sep.
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