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Co-creating E-commerce Last-mile Logistics with Consumers: A Conceptual Framework and Future Research Agenda

In: Key Challenges and Opportunities for Quality, Sustainability and Innovation in the FOURTH INDUSTRIAL REVOLUTION Quality and Service Management in the Fourth Industrial Revolution — Sustainability and Value Co-creation

Author

Listed:
  • Xueqin Wang
  • Kum Fai Yuen
  • Yiik Diew Wong
  • Kevin X. Li
  • Thi Minh Trang Tran

Abstract

Increasingly, logistics industry offers innovative solutions that interact directly with end-consumers. Consumers are encouraged to participate in co-creating e-commerce last-mile logistics. Built on the synthesised insights from “consumer logistics” and the “value co-creation (VCC)” concept, this study proposes a conceptual framework of consumers’ involvement in last-mile logistics from a VCC perspective. This research study is based on a synthesised analysis of 52 peer-reviewed journal articles using Scopus of Elsevier and Social Science Citation Index (SSCI) of Thomson Reuters as search databases. It is found that consumers are empowered to influence specific changes in the service offerings, whereas logistics service providers accrue benefits by transferring part of the service obligations to consumers. Given the mutual benefits, the trend of VCC is expected to gain strong development in last-mile logistics. However, three major contingencies exist: (1) consumers’ resistance in adopting the innovation service concept of VCC; (2) the potential risk of exploitation and the associated concern about service fairness; and (3) a lack of a proper governance mechanism of the co-creation relationship. A conceptual framework along with four propositions is presented. Based on the conceptual insights, we further propose three emerging research fields that have great potential in generating interdisciplinary findings.

Suggested Citation

  • Xueqin Wang & Kum Fai Yuen & Yiik Diew Wong & Kevin X. Li & Thi Minh Trang Tran, 2021. "Co-creating E-commerce Last-mile Logistics with Consumers: A Conceptual Framework and Future Research Agenda," World Scientific Book Chapters, in: Su Mi Dahlgaard-Park & Jens J Dahlgaard (ed.), Key Challenges and Opportunities for Quality, Sustainability and Innovation in the FOURTH INDUSTRIAL REVOLUTION Quality and Service Management in the , chapter 10, pages 177-202, World Scientific Publishing Co. Pte. Ltd..
  • Handle: RePEc:wsi:wschap:9789811230356_0010
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    More about this item

    Keywords

    Quality and Service Management; Total Quality Management; 4th Industrial Revolution; Industry 4.0; Sustainability; Value Co-Creation; Innovation;
    All these keywords.

    JEL classification:

    • O14 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development - - - Industrialization; Manufacturing and Service Industries; Choice of Technology
    • L2 - Industrial Organization - - Firm Objectives, Organization, and Behavior
    • L6 - Industrial Organization - - Industry Studies: Manufacturing

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