Adoption of Unlike High-yielding Wheat Varieties in Tunisia
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DOI: 10.1086/451156
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- Gafsi, Salem & Roe, Terry L., 1977. "Adoption Of Unlike High Yielding Wheat Varieties In Tunisia," Staff Papers 13314, University of Minnesota, Department of Applied Economics.
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- Sall, S. & Norman, D. & Featherstone, A. M., 2000. "Quantitative assessment of improved rice variety adoption: the farmer's perspective," Agricultural Systems, Elsevier, vol. 66(2), pages 129-144, November.
- B Kelsey Jack, "undated". "Market Inefficiencies and the Adoption of Agricultural Technologies in Developing Countries," CID Working Papers 50, Center for International Development at Harvard University.
- Fatma Mhadhbi & Claude Napoléone, 2022. "Does Agricultural Intensification Enhance Rural Wellbeing? A Structural Model Assessment at the Sub-Communal Level: A Case Study in Tunisia," Sustainability, MDPI, vol. 14(23), pages 1-18, December.
- Roe, Terry L. & Nygaard, David F., 1980. "Wheat, Allocative Error and Risk: Northern Tunisia," Bulletins 8440, University of Minnesota, Economic Development Center.
- J. Bidogeza & P. Berentsen & J. Graaff & A. Oude Lansink, 2009. "A typology of farm households for the Umutara Province in Rwanda," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 1(3), pages 321-335, September.
- Roe, Terry L. & Nygaard, David F., 1979. "Subjective Production Function Parameters And Risk: Wheat Production In Tunisia," Staff Papers 13900, University of Minnesota, Department of Applied Economics.
- Breisinger, Clemens & Diao, Xinshen, 2008. "Economic transformation in theory and practice: What are the messages for Africa?," IFPRI discussion papers 797, International Food Policy Research Institute (IFPRI).
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