Weed control practices on Costa Rican coffee farms: is herbicide use necessary for small-scale producers?
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- Jeffery Bentley & Graham Thiele, 1999. "Bibliography: Farmer knowledge and management of crop disease," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 16(1), pages 75-81, March.
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- Jill Harrison & Christy Getz, 2015. "Farm size and job quality: mixed-methods studies of hired farm work in California and Wisconsin," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(4), pages 617-634, December.
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KeywordsCoffee; Costa Rica; Extension services; Herbicides; Organic—Small-scale farmers; Weed management;
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