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Utility-Based Measures of Health

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  • William N. Evans
  • W. Kip Viscusi

Abstract

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Suggested Citation

  • William N. Evans & W. Kip Viscusi, 1991. "Utility-Based Measures of Health," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 73(5), pages 1422-1427.
    • Handle: RePEc:oup:ajagec:v:73:y:1991:i:5:p:1422-1427.
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    File URL: http://hdl.handle.net/10.2307/1242395
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    Cited by:

    1. Asheim, Geir B. & Emblem, Anne Wenche & Nilssen, Tore, 2010. "Health insurance: Medical treatment vs disability payment," Research in Economics, Elsevier, vol. 64(3), pages 137-145, September.
    2. Secchi, Silvia & Babcock, Bruce A., 2001. "Optimal Antibiotic Usage with Resistance and Endogenous Technological Change," Hebrew University of Jerusalem Archive 18499, Hebrew University of Jerusalem.
    3. Heiman, Amir, 2015. "Positioning GM Food Product : Benefits, risk and loss aversion considerations," GMCC-15: Seventh GMCC, November 17-20, 2015, Amsterdam, the Netherlands 211475, International Conference on Coexistence between Genetically Modified (GM) and non-GM based Agricultural Supply Chains (GMCC).
    4. Heiman, Amir & Lowengart, Oded, 2008. "The effect of information about health hazards on demand for frequently purchased commodities," International Journal of Research in Marketing, Elsevier, vol. 25(4), pages 310-318.
    5. Owens, Nicole N. & Swinton, Scott M. & Ravenswaay, Eileen O. van, 1995. "Farmer Demand for Safer Pesticides," Staff Paper Series 201201, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    6. Yves Arrighi & Fahariat Boukari & David Crainich, 2024. "Optimal combination of requirement and reward in financial incentive programs for weight loss," Theory and Decision, Springer, vol. 97(4), pages 685-706, December.

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