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Viewpoint: Act local, effect global: Integrating farm plans to solve water quality and climate change problems

Author

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  • McDowell, R.W.
  • Kaye-Blake, W.

Abstract

Local farm plans can be used to minimise the effect of food production on water quality and greenhouse gas emissions but must be integrated with global markets to incentivise farmers to implement plans.

Suggested Citation

  • McDowell, R.W. & Kaye-Blake, W., 2023. "Viewpoint: Act local, effect global: Integrating farm plans to solve water quality and climate change problems," Land Use Policy, Elsevier, vol. 129(C).
  • Handle: RePEc:eee:lauspo:v:129:y:2023:i:c:s0264837723001369
    DOI: 10.1016/j.landusepol.2023.106670
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    References listed on IDEAS

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    1. Luigi Mastronardi & Davide Marino & Vincenzo Giaccio & Agostino Giannelli & Margherita Palmieri & Giampiero Mazzocchi, 2019. "Analyzing Alternative Food Networks sustainability in Italy: a proposal for an assessment framework," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 7(1), pages 1-19, December.
    2. Ildiko Kovacs & Eva Reka Keresztes, 2022. "Perceived Consumer Effectiveness and Willingness to Pay for Credence Product Attributes of Sustainable Foods," Sustainability, MDPI, vol. 14(7), pages 1-17, April.
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    Cited by:

    1. Marek Zieliński & Artur Łopatka & Piotr Koza & Agata Żak & Tomasz Rokicki, 2023. "Ability of Agriculture in ANCs in Poland and Other EU Countries to Reconcile the Income Function with the Protection of the Natural Environment," Energies, MDPI, vol. 16(24), pages 1-25, December.

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