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Policy for organic farming: Rationale and concepts

Author

Listed:
  • Stolze, Matthias
  • Lampkin, Nicolas

Abstract

Since the mid 1980s, organic farming has become the focus of significant attention from policy-makers, consumers, environmentalists and farmers in Europe and state institutions have become increasingly involved in regulating and supporting the organic sector. Reflecting the multiple goals for organic farming and for agricultural policy, a varied and complex range of policy measures have been developed and implemented to support the organic sector. However, balancing societal and consumer/market goals and balancing institutional and private stakeholder interests in the organic sector present particular challenges for policy-making. The key issues of current organic farming policy addressed in this special issue therefore specifically consider the two different dimensions of policy development - the dimension of policies and the dimension of politics. This paper provides an introduction to the special issue by outlining organic farming policy development in the EU, providing the basic concepts of organic farming policies in Europe and introducing the key themes of the papers published in this special issue.

Suggested Citation

  • Stolze, Matthias & Lampkin, Nicolas, 2009. "Policy for organic farming: Rationale and concepts," Food Policy, Elsevier, vol. 34(3), pages 237-244, June.
  • Handle: RePEc:eee:jfpoli:v:34:y:2009:i:3:p:237-244
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    References listed on IDEAS

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    1. Daugbjerg, Carsten & Tranter, Richard B. & Holloway, Garth J., 2008. "Organic Farming Policies and the Growth of the Organic Sector in Denmark and the UK: A Comparative Analysis," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44173, European Association of Agricultural Economists.
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    Cited by:

    1. Brenes Muñoz, Thelma & Lakner, Sebastian & Brümmer, Bernhard, 2012. "Economic growth of farms: An empirical analysis on organic farming," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 126756, International Association of Agricultural Economists.
    2. repec:gam:jsusta:v:9:y:2017:i:5:p:821-:d:98661 is not listed on IDEAS
    3. Laure Latruffe & Céline Nauges, 2014. "Technical efficiency and conversion to organic farming: the case of France," European Review of Agricultural Economics, Foundation for the European Review of Agricultural Economics, vol. 41(2), pages 227-253.
    4. Saem Lee & Trung Thanh Nguyen & Patrick Poppenborg & Hio-Jung Shin & Thomas Koellner, 2016. "Conventional, Partially Converted and Environmentally Friendly Farming in South Korea: Profitability and Factors Affecting Farmers’ Choice," Sustainability, MDPI, Open Access Journal, vol. 8(8), pages 1-18, July.
    5. Nadine Würriehausen & Rico Ihle & Sebastian Lakner, 2015. "Price relationships between qualitatively differentiated agricultural products: organic and conventional wheat in Germany," Agricultural Economics, International Association of Agricultural Economists, vol. 46(2), pages 195-209, March.
    6. Zdeňka Kroupová & Michal Malý, 2010. "Analýza nástrojů zemědělské dotační politiky - aplikace produkčních funkcí
      [Analysis of Agriculture Subsidy Policy Tools - Aplication of Production Function]
      ," Politická ekonomie, University of Economics, Prague, vol. 2010(6), pages 774-794.
    7. Moschitz, Heidrun & Stolze, Matthias, 2010. "The influence of policy networks on policy output. A comparison of organic farming policy in the Czech Republic and Poland," Food Policy, Elsevier, vol. 35(3), pages 247-255, June.
    8. Mercedes Beltrán-Esteve & Andrés J. Picazo-Tadeo & Ernest Reig-Martínez, 2012. "What makes a citrus farmer go organic? Empirical evidence from Spanish citrus farming," Working Papers 1205, Department of Applied Economics II, Universidad de Valencia.
    9. Charalampos Konstantinidis, 2012. "Assessing the Rise of Organic Farming in the European Union: Environmental and Socio-economic Consequences," UMASS Amherst Economics Working Papers 2012-01, University of Massachusetts Amherst, Department of Economics.
    10. repec:gam:jsusta:v:9:y:2017:i:8:p:1450-:d:108505 is not listed on IDEAS
    11. Stefan Mann, 2016. "Governing complementary responsibility goods through hybrid systems in a globalizing world," Journal of Socio-Economics in Agriculture (Until 2015: Yearbook of Socioeconomics in Agriculture), Swiss Society for Agricultural Economics and Rural Sociology, vol. 9(1), pages 14-21.
    12. repec:mab:wpaper:18 is not listed on IDEAS
    13. Charalampos Konstantinidis, 2013. "Assessing the Socio-Economic Consequences of the Rise of Organic Farming in the European Union," Working Papers 2013_05, University of Massachusetts Boston, Economics Department.
    14. Natalia Brzezina & Birgit Kopainsky & Erik Mathijs, 2016. "Can Organic Farming Reduce Vulnerabilities and Enhance the Resilience of the European Food System? A Critical Assessment Using System Dynamics Structural Thinking Tools," Sustainability, MDPI, Open Access Journal, vol. 8(10), pages 1-32, September.

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