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Effect of irrigation regime and application of kaolin on yield, quality and water use efficiency of sweet pepper

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  • Ćosić, Marija
  • Djurović, Nevenka
  • Todorović, Mladen
  • Maletić, Radojka
  • Zečević, Bogoljub
  • Stričević, Ružica

Abstract

The present paper reports research that focused on the effect of kaolin on the yield, quality and water use efficiency of the sweet pepper Capsicum annuum L., grown under different irrigation regimes. The research was conducted in an open field with carbonate chernozem soil, at Stara Pazova (40km north of Belgrade, Serbia). It lasted for three years (2011, 2012, and 2013). Three irrigation regimes and two kaolin treatments were compared. The irrigation regimes were: (i) full irrigation (F) ensuring 100% of crop evapotranspiration (ETc), (ii) deficit irrigation at 80% ETc (R1), and (iii) deficit irrigation at 70% ETc (R2). The kaolin treatments were: (i) control without kaolin (C) and (ii) treatment with kaolin application (K). The setup was a two-factorial, completely random block system, with three replications. The first factor was the irrigation regime and the second kaolin application.

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  • Ćosić, Marija & Djurović, Nevenka & Todorović, Mladen & Maletić, Radojka & Zečević, Bogoljub & Stričević, Ružica, 2015. "Effect of irrigation regime and application of kaolin on yield, quality and water use efficiency of sweet pepper," Agricultural Water Management, Elsevier, vol. 159(C), pages 139-147.
  • Handle: RePEc:eee:agiwat:v:159:y:2015:i:c:p:139-147
    DOI: 10.1016/j.agwat.2015.05.014
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    1. Qu, Zhaoming & Qi, Xingchao & Liu, Yanli & Liu, Kexin & Li, Chengliang, 2020. "Interactive effect of irrigation and polymer-coated potassium chloride on tomato production in a greenhouse," Agricultural Water Management, Elsevier, vol. 235(C).
    2. Cantore, V. & Lechkar, O. & Karabulut, E. & Sellami, M.H. & Albrizio, R. & Boari, F. & Stellacci, A.M. & Todorovic, M., 2016. "Combined effect of deficit irrigation and strobilurin application on yield, fruit quality and water use efficiency of “cherry” tomato (Solanum lycopersicum L.)," Agricultural Water Management, Elsevier, vol. 167(C), pages 53-61.
    3. Jovanovic, N. & Pereira, L.S. & Paredes, P. & Pôças, I. & Cantore, V. & Todorovic, M., 2020. "A review of strategies, methods and technologies to reduce non-beneficial consumptive water use on farms considering the FAO56 methods," Agricultural Water Management, Elsevier, vol. 239(C).
    4. Yildirim, Demet & Cemek, Bilal & Unlukara, Ali, 2022. "The effect of mulched ridge and furrow micro catchment water harvesting on red pepper yield and quality features in Bafra Plain of Northern Turkey," Agricultural Water Management, Elsevier, vol. 262(C).
    5. Ćosić, Marija & Stričević, Ružica & Djurović, Nevenka & Moravčević, Djordje & Pavlović, Miloš & Todorović, Mladen, 2017. "Predicting biomass and yield of sweet pepper grown with and without plastic film mulching under different water supply and weather conditions," Agricultural Water Management, Elsevier, vol. 188(C), pages 91-100.
    6. Boari, Francesca & Donadio, Antonio & Pace, Bernardo & Schiattone, Maria Immacolata & Cantore, Vito, 2016. "Kaolin improves salinity tolerance, water use efficiency and quality of tomato," Agricultural Water Management, Elsevier, vol. 167(C), pages 29-37.
    7. Yang, Hui & Du, Taisheng & Qiu, Rangjian & Chen, Jinliang & Wang, Feng & Li, Yang & Wang, Chenxia & Gao, Lihong & Kang, Shaozhong, 2017. "Improved water use efficiency and fruit quality of greenhouse crops under regulated deficit irrigation in northwest China," Agricultural Water Management, Elsevier, vol. 179(C), pages 193-204.

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