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Food and Agriculture Organization

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Abstract

The fourth session of the Conference of FAO was held in Washington, D.C. from November 15 through November 29, 1948. In addition to representatives from 58 member nations, observers from 16 non-member countries, more than 60 non-governmental groups, and various intergovernmental and international organizations attended.

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  • Anonymous, 1949. "Food and Agriculture Organization," International Organization, Cambridge University Press, vol. 3(1), pages 142-146, February.
    • Handle: RePEc:cup:intorg:v:3:y:1949:i:1:p:142-146_11
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    Cited by:

    1. Myrick, D.C. & Witucki, Lawrence A., 1971. "How Greece Developed Its Agriculture, 1947-67," Foreign Agricultural Economic Report (FAER) 145302, United States Department of Agriculture, Economic Research Service.
    2. Ajala, A.S. & Babarinde, G.O. & Olatunde, S.J., 2012. "Effect of Temperatures, Air Velocity and Flow Rate on Quality Attributes of Dried Cassava Chips," Asian Journal of Agriculture and Rural Development, Asian Economic and Social Society (AESS), vol. 2(04), pages 1-9, December.
    3. Hermie, Albert M., 1951. "Prices of Apparel Wool," Technical Bulletins 156491, United States Department of Agriculture, Economic Research Service.
    4. -, 1959. "Estado actual y líneas de posible desarrollo de la industria pesquera en Centroamérica," Sede Subregional de la CEPAL en México (Estudios e Investigaciones) 41444, Naciones Unidas Comisión Económica para América Latina y el Caribe (CEPAL).

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