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A Need for Paradigm Shift to Improve Supply Chain Management of Fruits & Vegetables in India

Author

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  • Piali Halder
  • Simayan Pati

Abstract

As the Indian population is increasing, the demand for fresh fruits and vegetables is also increasing. Owing to the perishable nature and very short shelf life, these items require proper storage and transportation facilities in order to reach to the customer in fresh state. A lack of investment in agriculture makes the country vulnerable to international price shocks as well as exchange-rate volatility. The present study undertakes a thorough review of basic and contemporary literature available and tries to explain the challenges & opportunities in supply chain management to create a bridge between rural & urban market. It also brings out relevant research gaps and overlooked problems in the supply chain. The proposed research work is exploratory in nature using secondary sources.

Suggested Citation

  • Piali Halder & Simayan Pati, 2011. "A Need for Paradigm Shift to Improve Supply Chain Management of Fruits & Vegetables in India," Asian Journal of Agriculture and Rural Development, Asian Economic and Social Society, vol. 1(1), pages 1-20.
    • Handle: RePEc:asi:ajosrd:v:1:y:2011:i:1:p:1-20:id:473
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    Citations

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    Cited by:

    1. Venkatesh, P. & Balasubramanian, M. & Praveen, K.V. & Aditya, K.S. & Vijai Babu, D. & Nithyashree, M.L. & Kar, Amit, 2017. "Agro-Processing Industry and Farmers’ Linkages: Pattern and Impact on Enhancing Farmers’ Income in Tamil Nadu," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 30(Conferenc).
    2. Wenxue Ran & Yajing Chen, 2023. "Fresh Produce Supply Chain Coordination Based on Freshness Preservation Strategy," Sustainability, MDPI, vol. 15(10), pages 1-24, May.
    3. Nedumaran, Swamikannu & Selvaraj, Aravazhi & Nandi, Ravi & Suchiradipta, Bhattacharjee & Jyosthnaa, Padmanabhan & Bose, Disha, 2020. "Digital integration to enhance market efficiency and inclusion of smallholder farmers: a proposed model for fresh fruit and vegetable supply chain," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 23(3), September.
    4. Seid Hussen Muhie, 2023. "Concepts, Principles, and Application of Biodynamic Farming: a Review," Circular Economy and Sustainability, Springer, vol. 3(1), pages 291-304, March.

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