A Note On Bias In The Estimated Effects Of Beef Imports On U.S. Meat Prices
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DOI: 10.22004/ag.econ.23065
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References listed on IDEAS
- Larry Langemeier & Russell G. Thompson, 1967. "Demand, Supply, and Price Relationships for the Beef Sector, Post-World War II Period," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 49(1_Part_I), pages 169-183.
- Duewer, Lawrence A., 1970. "Price Spreads for Beef and Pork: Revised Series, 1949-69," Miscellaneous Publications 312515, United States Department of Agriculture, Economic Research Service.
- Dale Heien, 1977. "Price Determination Processes for Agricultural Sector Models," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 59(1), pages 126-132.
- Houck, James P., 1974. "The Short-Run Impact Of Beef Imports On U.S. Meat Prices," Australian Journal of Agricultural Economics, Australian Agricultural and Resource Economics Society, vol. 18(01), pages 1-13, April.
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Cited by:
- Smyth, Donald Craig, 1985. "Economic impacts of the Farmer-Owned Reserve program on the U.S. corn-livestock sector," ISU General Staff Papers 1985010108000013104, Iowa State University, Department of Economics.
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