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Hog Marketing Practices and Competition Questions

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  • Lawrence, John D.

Abstract

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Suggested Citation

  • Lawrence, John D., 2010. "Hog Marketing Practices and Competition Questions," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 25(2), pages 1-11.
  • Handle: RePEc:ags:aaeach:94759
    DOI: 10.22004/ag.econ.94759
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    File URL: https://ageconsearch.umn.edu/record/94759/files/25-2%20Hog%20marketing.pdf
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    Citations

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    Cited by:

    1. Panos Fousekis & Dimitra Tzaferi, 2022. "Tail price risk spillovers along the US beef and pork supply chains," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 66(2), pages 383-399, April.
    2. Martin ZIEGELBÄCK & Gregor KASTNER, 2013. "Arbitrage hedging in markets for the US lean hogs and the EU live pigs," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 59(11), pages 505-511.
    3. Crespi, John M. & Hahn, William & Jones, Keithly & Schulz, Lee L. & Chen, Chen-Ti, 2016. "A Study in U.S. Export Beef Competitiveness: Do Cattle Inventories Matter?," 2017 Allied Social Sciences Association (ASSA) Annual Meeting, January 6-8, 2017, Chicago, Illinois 250113, Agricultural and Applied Economics Association.
    4. Annie Royer & Daniel M. Gouin, 2015. "Coordination verticale dans les secteurs québécois du porc et des légumes de transformation : statut, motivations et enjeux," CIRANO Project Reports 2015rp-03, CIRANO.

    More about this item

    Keywords

    Livestock Production/Industries; Marketing;

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