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Commodity Promotion: Who Benefits and By How Much?

Author

Listed:
  • Forker, Olan D.
  • Liu, Donald J.

Abstract

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Suggested Citation

  • Forker, Olan D. & Liu, Donald J., 1989. "Commodity Promotion: Who Benefits and By How Much?," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 4(3), pages 1-4.
    • Handle: RePEc:ags:aaeach:130609
    DOI: 10.22004/ag.econ.130609
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    File URL: https://ageconsearch.umn.edu/record/130609/files/ForkerandLiu.pdf
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    Citations

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    Cited by:

    1. Hoy F. Carman & Richard D. Green, 1993. "Commodity supply response to a producer-financed advertising program: The california avocado industry," Agribusiness, John Wiley & Sons, Ltd., vol. 9(6), pages 605-621.
    2. Forker, Olan D., 1989. "Farm Policy and Income-Enhancement Opportunities," Staff Papers 197591, Cornell University, Department of Applied Economics and Management.
    3. Forker, Olan D. & Liu, Donald J., 1989. "Generic Dairy Promotion Economic Research: Past, Present, and Future," Staff Papers 197587, Cornell University, Department of Applied Economics and Management.

    More about this item

    Keywords

    Agribusiness; Agricultural Finance;

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