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Public food procurement from smallholder farmers: literature review and best practices

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  • Ana Miranda

    (IPC-IG)

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  • Ana Miranda, 2018. "Public food procurement from smallholder farmers: literature review and best practices," Working Papers 176, International Policy Centre for Inclusive Growth.
    • Handle: RePEc:ipc:wpaper:176
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    References listed on IDEAS

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    1. World Bank, 2011. "Social Protection for a Changing India : Executive Summary," World Bank Publications - Reports 2746, The World Bank Group.
    2. Kozicka, Marta & Kalkuhl, Matthias & Saini, Shweta & Brockhaus, Jan, 2014. "Modeling Indian Wheat and Rice Sector Policies," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 169808, Agricultural and Applied Economics Association.
    3. Cristina Cirillo & Mario Gyori & Fábio Veras Soares, 2017. "Targeting social protection and agricultural interventions: potential for synergies," One Pager Arabic 367, International Policy Centre for Inclusive Growth.
    4. Jonathan Kydd & Andrew Dorward, 2004. "Implications of market and coordination failures for rural development in least developed countries," Journal of International Development, John Wiley & Sons, Ltd., vol. 16(7), pages 951-970.
    5. McCrudden, Christopher, 2007. "Buying Social Justice: Equality, Government Procurement, & Legal Change," OUP Catalogue, Oxford University Press, number 9780199232437.
    6. Bruce C. Greenwald & Joseph E. Stiglitz, 1988. "Examining Alternative Macroeconomic Theories," Brookings Papers on Economic Activity, Economic Studies Program, The Brookings Institution, vol. 19(1), pages 207-270.
    7. Claudio Ferraz & Frederico Finan & Dimitri Szerman, 2015. "Procuring Firm Growth: The Effects of Government Purchases on Firm Dynamics," NBER Working Papers 21219, National Bureau of Economic Research, Inc.
    8. Abhijeet Singh & Albert Park & Stefan Dercon, 2014. "School Meals as a Safety Net: An Evaluation of the Midday Meal Scheme in India," Economic Development and Cultural Change, University of Chicago Press, vol. 62(2), pages 275-306.
    9. Shaibu, A. F. & Al-Hassan, Ramatu M., 2014. "Analysis of Factors Influencing Caterers of the Ghana School Feeding Programme to Purchase Rice from Local Farmers in the Tamale Metropolis, Tolon-Kumbungu and Karaga Districts," AGRIS on-line Papers in Economics and Informatics, Czech University of Life Sciences Prague, Faculty of Economics and Management, vol. 6(2), pages 1-11, June.
    10. Lora Iannotti & Ellen Muehlhoff & Deirdre Mcmahon, 2013. "Review of milk and dairy programmes affecting nutrition," Journal of Development Effectiveness, Taylor & Francis Journals, vol. 5(1), pages 82-115, March.
    11. Rosana Pereira de Miranda & Israel Klug & Abdoulaye Thiam, 2017. "Institutional food procurement programmes: the case of PAA Africa in Senegal," One Pager 358, International Policy Centre for Inclusive Growth.
    12. Sumberg, James & Sabates-Wheeler, Rachel, 2011. "Linking agricultural development to school feeding in sub-Saharan Africa: Theoretical perspectives," Food Policy, Elsevier, vol. 36(3), pages 341-349, June.
    13. Shome, Swaha & Lalvani, Mala, 2017. "India’s Burgeoning Food Subsidies: How Much can we Blame the Food Corporation of India?," Economia Internazionale / International Economics, Camera di Commercio Industria Artigianato Agricoltura di Genova, vol. 70(3), pages 353-390.
    14. Kelly, Siobhan & Swensson, Luana F.J., 2017. "Leveraging institutional food procurement for linking small farmers to markets. Findings from WFP’s Purchase for Progress initiative and Brazil’s food procurement programmes," FAO Agricultural Development Economics Technical Study 288202, Food and Agriculture Organization of the United Nations, Agricultural Development Economics Division (ESA).
    15. Lesley Drake & Alice Woolnough & Carmen Burbano & Donald Bundy, 2016. "Global School Feeding Sourcebook," World Bank Publications - Books, The World Bank Group, number 24418, December.
    16. C. Martin Webber & Patrick Labaste, 2010. "Building Competitiveness in Africa's Agriculture : A Guide to Value Chain Concepts and Applications," World Bank Publications - Books, The World Bank Group, number 2401, December.
    17. Colin Poulton & Jonathan Kydd & Andrew Dorward, 2006. "Overcoming Market Constraints on Pro-Poor Agricultural Growth in Sub-Saharan Africa," Development Policy Review, Overseas Development Institute, vol. 24(3), pages 243-277, May.
    18. Joseph E. Stiglitz, 1991. "The Invisible Hand and Modern Welfare Economics," NBER Working Papers 3641, National Bureau of Economic Research, Inc.
    19. World Bank, 2011. "Social Protection for a Changing India : Main Report," World Bank Publications - Reports 2745, The World Bank Group.
    20. Luana F. J. Swensson & Israel Klug, 2017. "Implementation of decentralised food procurement programmes and the impact of the policy, institutional and legal enabling environment: the case of PRONAE and PAA Africa in Mozambique," Working Papers 161, International Policy Centre for Inclusive Growth.
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    Cited by:

    1. Clement Mensah & Abdulrazak Karriem, 2021. "Harnessing Public Food Procurement for Sustainable Rural Livelihoods in South Africa through the National School Nutrition Programme: A Qualitative Assessment of Contributions and Challenges," Sustainability, MDPI, vol. 13(24), pages 1-14, December.
    2. Gaitán-Cremaschi, Daniel & Klerkx, Laurens & Aguilar-Gallegos, Norman & Duncan, Jessica & Pizzolón, Alejandro & Dogliotti, Santiago & Rossing, Walter A.H., 2022. "Public food procurement from family farming: A food system and social network perspective," Food Policy, Elsevier, vol. 111(C).
    3. Ana Miranda & Israel Klug, 2021. "Public food procurement benchmarking: using a best practice approach to assess public food procurement from smallholder farmers," One Pager 470, International Policy Centre for Inclusive Growth.
    4. Ana Miranda & Israel Klug, 2021. "Beyond global rankings: Benchmarking public food procurement," Working Papers 190, International Policy Centre for Inclusive Growth.
    5. Raphael Leão & Enioluwa Jonathan Ijatuyi & Luis F. Goulao, 2023. "How Public Procurement Mechanisms Can Be Used as a Tool for Developing Pro-Poor Food Value Chains: From Entry Points to Interventions," Sustainability, MDPI, vol. 15(12), pages 1-22, June.

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    Keywords

    Public; food; procurement; smallholder; farmers; literature; review; best; practices;
    All these keywords.

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