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Are More Exports Always Better?: Comparing Cash and In-Kind Export Subsidies

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  • Chambers, Robert G.
  • Paarlberg, Philip L.

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  • Chambers, Robert G. & Paarlberg, Philip L., 1989. "Are More Exports Always Better?: Comparing Cash and In-Kind Export Subsidies," Working Papers 197606, University of Maryland, Department of Agricultural and Resource Economics.
    • Handle: RePEc:ags:umdrwp:197606
    DOI: 10.22004/ag.econ.197606
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    References listed on IDEAS

    as
    1. Ann Hillberg Seitzinger & Philip L. Paarlberg, 1990. "A Simulation Model of the U.S. Export Enhancement Program for Wheat," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 72(1), pages 95-103.
    2. Houck, James P., 1986. "The Basic Economics of an Export Bonus Scheme," Working Papers 51230, International Agricultural Trade Research Consortium.
    3. Jurg Bieri & Andrew Schmitz, 1974. "Market Intermediaries and Price Instability: Some Welfare Implications," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 56(2), pages 280-285.
    4. Alex F. McCalla, 1966. "A Duopoly Model of World Wheat Pricing," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 48(3_Part_I), pages 711-727.
    5. Chris M. Alaouze & A. S. Watson & N. H. Sturgess, 1978. "Oligopoly Pricing in the World Wheat Market," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 60(2), pages 173-185.
    6. Muellbauer, John, 1976. "Community Preferences and the Representative Consumer," Econometrica, Econometric Society, vol. 44(5), pages 979-999, September.
    7. Chambers,Robert G., 1988. "Applied Production Analysis," Cambridge Books, Cambridge University Press, number 9780521314275.
    8. Robert G. Chambers & Michael W. Woolverton, 1980. "Wheat Cartelization and Domestic Markets," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 62(4), pages 629-638.
    9. Caves, Richard E., 1977. "Organization, Scale, and Performance of the Grain Trade," Food Research Institute Studies, Stanford University, Food Research Institute, vol. 16(3), pages 1-18.
    10. Jones, Ronald W, 1971. "Distortions in Factor Markets and the General Equilibrium Model of Production," Journal of Political Economy, University of Chicago Press, vol. 79(3), pages 437-459, May-June.
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