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A General Approach for Evaluating the Economic Viability of Sustainability of Tropical Cropping Systems

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  • Ehui, Simeon K.
  • Spencer, Dunstan S.C.

Abstract

This paper presents a methodology for measuring economic viability and agricultural sustainability for new technology evaluation. The approach is based on the concept of interspatial and intertemporal total factor productivity, paying particular attention to the valuation of natural resource stocks and flows. Using a set of data available at the International Institute of Tropical Agriculture, the model is demonstrated by computing the intertemporal and interspatial total factor productivity indices for four cropping systems in southwestern Nigeria. Results show that the sustainability and economic viability measures are sensitive to changes in the stock of nutrients as well as to changes in material input uses and outputs. When common property resource flows are important, the measures provide markedly different results from conventional total factor productivity approaches.

Suggested Citation

  • Ehui, Simeon K. & Spencer, Dunstan S.C., 1992. "A General Approach for Evaluating the Economic Viability of Sustainability of Tropical Cropping Systems," 1992 Occasional Paper Series No. 6 197740, International Association of Agricultural Economists.
    • Handle: RePEc:ags:iaaeo6:197740
    DOI: 10.22004/ag.econ.197740
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    References listed on IDEAS

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    1. Lynam, John K. & Herdt, Robert W., 1989. "Sense and sustainability: Sustainability as an objective in international agricultural research," Agricultural Economics, Blackwell, vol. 3(4), pages 381-398, December.
    2. Diewert, W. E., 1976. "Exact and superlative index numbers," Journal of Econometrics, Elsevier, vol. 4(2), pages 115-145, May.
    3. John K. Lynam & Robert W. Herdt, 1989. "Sense and Sustainability: Sustainability as an Objective in International Agricultural Research," Agricultural Economics, International Association of Agricultural Economists, vol. 3(4), pages 381-398, December.
    4. Denny, Michael & Fuss, Melvyn, 1983. "A general approach to intertemporal and interspatial productivity comparisons," Journal of Econometrics, Elsevier, vol. 23(3), pages 315-330, December.
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    1. Gaitán-Cremaschi, Daniel & Kamali, Farahnaz Pashaei & van Evert, Frits K. & Meuwissen, Miranda P.M. & Oude Lansink, Alfons G.J.M., 2015. "Benchmarking the sustainability performance of the Brazilian non-GM and GM soybean meal chains: An indicator-based approach," Food Policy, Elsevier, vol. 55(C), pages 22-32.
    2. Glendining, M.J. & Dailey, A.G. & Williams, A.G. & Evert, F.K. van & Goulding, K.W.T. & Whitmore, A.P., 2009. "Is it possible to increase the sustainability of arable and ruminant agriculture by reducing inputs?," Agricultural Systems, Elsevier, vol. 99(2-3), pages 117-125, February.
    3. Hansen, J. W., 1996. "Is agricultural sustainability a useful concept?," Agricultural Systems, Elsevier, vol. 50(2), pages 117-143.
    4. Andrew P. Whitmore & Keith W. T. Goulding & Margaret J. Glendining & A. Gordon Dailey & Kevin Coleman & David S. Powlson, 2012. "Nutrient Management in Support of Environmental and Agricultural Sustainability," Sustainability, MDPI, vol. 4(10), pages 1-12, October.

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    Crop Production/Industries;

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