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New Insight Of Chinese Livestock Consumer

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Author Info

  • Qin, Xiang Dong
  • Peng, Xuehua
  • Marchant, Mary A.

Abstract

This paper overviews the development of Chinese livestock market. Based on a consumer preferences survey, a series of ordered probit models is developed to estimate Chinese consumers' preferences on the attributes of frozen and chilled livestock products. Keywords: Chinese livestock market, consumers' preferences, ordered probit model, attributes

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Bibliographic Info

Paper provided by American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) in its series 2002 Annual meeting, July 28-31, Long Beach, CA with number 19806.

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Date of creation: 2002
Date of revision:
Handle: RePEc:ags:aaea02:19806

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Related research

Keywords: Chinese livestock market; consumers' preferences; ordered probit model; attributes; Consumer/Household Economics;

References

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  1. Rozelle, Scott & Huang, Jikun & Rosegrant, Mark W., 1996. "Why China Will Not Starve the World," Choices, Agricultural and Applied Economics Association, vol. 11(1).
  2. Wang, Qingbin & Fuller, Frank H. & Hayes, Dermot J. & Halbrendt, Catherine K., 1998. "Chinese Consumer Demand For Animal Products And Implications For U.S. Pork And Poultry Exports," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 30(01), July.
  3. repec:jaa:jagape:v:30:y:1998:i:1:p:127-40 is not listed on IDEAS
  4. Hui, Jianguo & McLean-Meyinsse, Patricia E. & Jones, Dewitt, 1995. "An Empirical Investigation Of Importance Ratings Of Meat Attributes By Louisiana And Texas Consumers," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 27(02), December.
  5. Lin, Justin Yifu, 1992. "Rural Reforms and Agricultural Growth in China," American Economic Review, American Economic Association, vol. 82(1), pages 34-51, March.
  6. Scott Rozelle & Albert Park & Jikun Huang & Hehui Jin, 1997. "Liberalization and Rural Market Integration in China," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 79(2), pages 635-642.
  7. Yifu Lin, Justin, 1997. "Institutional reforms and dynamics of agricultural growth in China," Food Policy, Elsevier, vol. 22(3), pages 201-212, June.
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Citations

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Cited by:
  1. Peng, Xuehua & Marchant, Mary A. & Qin, Xiang Dong & Zhuang, Jun, 2003. "Chinese Consumers' Preferences for Livestock Products," 2003 Annual meeting, July 27-30, Montreal, Canada 22253, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

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