Price and Exchange Rate Transmission in Russian Food Markets
AbstractThe paper estimates price and exchange rate elasticities in Russia during 1994-2000 for the country's major agricultural traded goods. The calculations not only can be used for trade forecasting, but also serve as indicators of the degree to which Russia is integrated into world agricultural markets. The results show that the transmission of changes in world trade prices and the exchange rate to changes in Russian domestic food prices is generally low, though highest for Moscow and St. Petersburg.
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Bibliographic InfoPaper provided by American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) in its series 2001 Annual meeting, August 5-8, Chicago, IL with number 20576.
Date of creation: 2001
Date of revision:
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- Berkowitz, Daniel & DeJong, David N. & Husted, Steven, 1998. "Quantifying Price Liberalization in Russia," Journal of Comparative Economics, Elsevier, vol. 26(4), pages 735-760, December.
- Daniel Berkowitz & David DeJong, 1998.
"Russia's Internal Border,"
William Davidson Institute Working Papers Series
189, William Davidson Institute at the University of Michigan.
- Liefert, William M. & Swinnen, Johan F.M., 2002. "Changes In Agricultural Markets In Transition Economies," Agricultural Economics Reports 33945, United States Department of Agriculture, Economic Research Service.
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