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Perception of Food Security at Household Level by Students of the University of Warmia and Mazury in Olsztyn

Author

Listed:
  • Marks-Bielska Renata
  • Parzonka Aneta
  • Opalach Damian

    (University of Warmia and Mazury in Olsztyn,Poland)

  • Zenkova Inga

    (Polotsk State University,Belarus)

Abstract

Subject and purpose of work: The aim of this paper was to identify how students of the University of Warmia and Mazury in Olsztyn perceived food security at household level. It was verified whether selected students were able to define properly the terms connected with the topic and how food safety was assessed.

Suggested Citation

  • Marks-Bielska Renata & Parzonka Aneta & Opalach Damian & Zenkova Inga, 2020. "Perception of Food Security at Household Level by Students of the University of Warmia and Mazury in Olsztyn," Economic and Regional Studies / Studia Ekonomiczne i Regionalne, Sciendo, vol. 13(1), pages 33-46, March.
    • Handle: RePEc:vrs:ecoreg:v:13:y:2020:i:1:p:33-46:n:3
    DOI: 10.2478/ers-2020-0003
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    References listed on IDEAS

    as
    1. Renata Marks-Bielska & Stanisław Bielski & Anastasija Novikova & Kęstutis Romaneckas, 2019. "Straw Stocks as a Source of Renewable Energy. A Case Study of a District in Poland," Sustainability, MDPI, vol. 11(17), pages 1-18, August.
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    More about this item

    Keywords

    food; economic availability; food security; household;
    All these keywords.

    JEL classification:

    • E29 - Macroeconomics and Monetary Economics - - Consumption, Saving, Production, Employment, and Investment - - - Other
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy

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