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Costs and Profitability of Crops for Bioeconomy in the EU

Author

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  • Calliope Panoutsou

    (Centre for Environmental Policy, Imperial College London, 16-18 Prince’s Gardens, London SW7 1NE, UK)

  • Efthymia Alexopoulou

    (CRES, Centre for Renewable Energy Sources and Saving, 19th km Marathonos Avenue, 19009 Pikermi, Greece)

Abstract

The bioeconomy is the cornerstone of the EU’s policy for shifting economic and societal trends towards circularity and low carbon arrangements. Europe has several crops that can be used as raw materials for this purpose, however pressure on land which might displace other activities and industrial competition for cost efficient raw materials remains a challenge. Hence, ensuring good yielding capacity and examining the likelihood to produce more by exploiting low quality, unused land can present significant opportunities to increase sustainable, locally sourced supply and at the same time offer profitable solutions to both industry and the farmers. This paper estimates the production costs of fourteen crops (oil, sugar, starch and lignocellulosic) and analyses how their profitability can be influenced by yield increases and cultivation in low quality land. Results show that there are profitable options for all crops under current market prices and land types except for cases in countries where crop productivity is rather low to sustain farm incomes. The analysis confirms that Europe has plenty crop options as raw materials for bioeconomy. Decision makers however must ensure future research and policy support are oriented towards sustainable yield increases and accelerate rehabilitation of land that is unused and of low quality.

Suggested Citation

  • Calliope Panoutsou & Efthymia Alexopoulou, 2020. "Costs and Profitability of Crops for Bioeconomy in the EU," Energies, MDPI, vol. 13(5), pages 1-27, March.
    • Handle: RePEc:gam:jeners:v:13:y:2020:i:5:p:1222-:d:329476
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    References listed on IDEAS

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    Cited by:

    1. Calliope Panoutsou & David Chiaramonti, 2020. "Socio-Economic Opportunities from Miscanthus Cultivation in Marginal Land for Bioenergy," Energies, MDPI, vol. 13(11), pages 1-22, May.
    2. Ioannis Gazoulis & Panagiotis Kanatas & Panayiota Papastylianou & Alexandros Tataridas & Efthymia Alexopoulou & Ilias Travlos, 2021. "Weed Management Practices to Improve Establishment of Selected Lignocellulosic Crops," Energies, MDPI, vol. 14(9), pages 1-16, April.
    3. Adenike Akinsemolu & Helen Onyeaka & Omololu Fagunwa & Adewale Henry Adenuga, 2023. "Toward a Resilient Future: The Promise of Microbial Bioeconomy," Sustainability, MDPI, vol. 15(9), pages 1-13, April.
    4. Václav Voltr & Martin Hruška & Luboš Nobilis, 2021. "Complex Valuation of Energy from Agricultural Crops including Local Conditions," Energies, MDPI, vol. 14(5), pages 1-25, March.
    5. Piotr Jurga & Efstratios Loizou & Stelios Rozakis, 2021. "Comparing Bioeconomy Potential at National vs. Regional Level Employing Input-Output Modeling," Energies, MDPI, vol. 14(6), pages 1-17, March.

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