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"There are More Vets than Doctors in Chiloe": Social and Community Impact of the Globalization of Aquaculture in Chile

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  • Barrett, Gene
  • Caniggia, Mauricio I.
  • Read, Lorna

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  • Barrett, Gene & Caniggia, Mauricio I. & Read, Lorna, 2002. ""There are More Vets than Doctors in Chiloe": Social and Community Impact of the Globalization of Aquaculture in Chile," World Development, Elsevier, vol. 30(11), pages 1951-1965, November.
  • Handle: RePEc:eee:wdevel:v:30:y:2002:i:11:p:1951-1965
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    References listed on IDEAS

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    1. Lele, Sharachchandra M., 1991. "Sustainable development: A critical review," World Development, Elsevier, vol. 19(6), pages 607-621, June.
    2. International Monetary Fund, 2001. "Chile: Selected Issues," IMF Staff Country Reports 2001/120, International Monetary Fund.
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    Cited by:

    1. Marín, Sandra L. & Nahuelhual, Laura & Echeverría, Cristian & Grant, William E., 2011. "Projecting landscape changes in southern Chile: Simulation of human and natural processes driving land transformation," Ecological Modelling, Elsevier, vol. 222(15), pages 2841-2855.
    2. Leticia Regueiro & Richard Newton & Mohamed Soula & Diego Méndez & Björn Kok & David C. Little & Roberto Pastres & Johan Johansen & Martiña Ferreira, 2022. "Opportunities and limitations for the introduction of circular economy principles in EU aquaculture based on the regulatory framework," Journal of Industrial Ecology, Yale University, vol. 26(6), pages 2033-2044, December.
    3. Signe A. Sønvisen & Christian Vik, 2021. "Shaping Aquaculture Management—An Interest Tug O’ War," Sustainability, MDPI, vol. 13(16), pages 1-16, August.
    4. Ceballos, Adams & Dresdner-Cid, Jorge David & Quiroga-Suazo, Miguel Ángel, 2018. "Does the location of salmon farms contribute to the reduction of poverty in remote coastal areas? An impact assessment using a Chilean case study," Food Policy, Elsevier, vol. 75(C), pages 68-79.
    5. Cárdenas-Retamal, Roberto & Dresdner-Cid, Jorge & Ceballos-Concha, Adams, 2021. "Impact assessment of salmon farming on income distribution in remote coastal areas: The Chilean case," Food Policy, Elsevier, vol. 101(C).
    6. Jespersen, Karen Sau & Kelling, Ingrid & Ponte, Stefano & Kruijssen, Froukje, 2014. "What shapes food value chains? Lessons from aquaculture in Asia," Food Policy, Elsevier, vol. 49(P1), pages 228-240.
    7. Ramírez, Eduardo & Ruben, Ruerd, 2015. "Gender Systems and Women’s Labor Force Participation in the Salmon Industry in Chiloé, Chile," World Development, Elsevier, vol. 73(C), pages 96-104.
    8. César Salazar & Roberto Cárdenas-Retamal & Marcela Jaime, 2023. "Environmental efficiency in the salmon industry—an exploratory analysis around the 2007 ISA virus outbreak and subsequent regulations in Chile," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 25(8), pages 8107-8135, August.
    9. O׳Ryan, Raúl & Pereira, Mauricio, 2015. "Participatory indicators of sustainability for the salmon industry: The case of Chile," Marine Policy, Elsevier, vol. 51(C), pages 322-330.
    10. Elwell, Tammy L. & López-Carr, David & Gelcich, Stefan & Gaines, Steven D., 2020. "The importance of cultural ecosystem services in natural resource-dependent communities: Implications for management," Ecosystem Services, Elsevier, vol. 44(C).
    11. Luke Fairbanks, 2019. "Policy mobilities and the sociomateriality of U.S. offshore aquaculture governance," Environment and Planning C, , vol. 37(5), pages 849-867, August.

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