IDEAS home Printed from https://ideas.repec.org/a/eee/jfpoli/v33y2008i6p533-540.html
   My bibliography  Save this article

Measuring food insecurity: Can an indicator based on localized coping behaviors be used to compare across contexts?

Author

Listed:
  • Maxwell, Daniel
  • Caldwell, Richard
  • Langworthy, Mark

Abstract

The Coping Strategies Index (CSI) was developed as a context-specific indicator of food insecurity that counts up and weights coping behaviors at the household level. It has proven useful to operational humanitarian agencies and researchers in measuring localized food insecurity, but to date has not been useful to compare the relative severity of different crises and has therefore has not been particularly useful for geographic targeting or resource allocation. This paper analyzes data from 14 surveys in crisis-affected or chronically vulnerable countries in Sub-Saharan Africa that incorporated the context-specific CSI. The paper identifies a sub-set of individual coping behaviors common to all surveys, whose severity is regarded as broadly similar by households across these studies. Data from these studies were re-analyzed using a reduced index constructed from only these behaviors. Correlations of this new index with other known food security indicators are similar to those of the complete, context-specific CSI. This suggests the possibility that an indicator based on these common behaviors could be used to compare the types of food security crises analyzed here across different contexts - particularly in Sub-Saharan Africa - to improve geographic targeting and resource allocation, according to the severity of crises. This new, more comparative indicator can be generated with no loss to the context-specific nature of the original CSI, which has proven useful for assessment and monitoring purposes.

Suggested Citation

  • Maxwell, Daniel & Caldwell, Richard & Langworthy, Mark, 2008. "Measuring food insecurity: Can an indicator based on localized coping behaviors be used to compare across contexts?," Food Policy, Elsevier, vol. 33(6), pages 533-540, December.
  • Handle: RePEc:eee:jfpoli:v:33:y:2008:i:6:p:533-540
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S0306-9192(08)00020-1
    Download Restriction: Full text for ScienceDirect subscribers only
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Maxwell, Daniel G., 1996. "Measuring food insecurity: the frequency and severity of "coping strategies"," Food Policy, Elsevier, vol. 21(3), pages 291-303, July.
    2. Maxwell, Daniel & Ahiadeke, Clement & Levin, Carol & Armar-Klemesu, Margaret & Zakariah, Sawudatu & Lamptey, Grace Mary, 1999. "Alternative food-security indicators: revisiting the frequency and severity of 'coping strategies'," Food Policy, Elsevier, vol. 24(4), pages 411-429, August.
    3. Ruel, Marie T., 2002. "Is dietary diversity an indicator of food security or dietary quality?," FCND discussion papers 140, International Food Policy Research Institute (IFPRI).
    4. Corbett, Jane, 1988. "Famine and household coping strategies," World Development, Elsevier, vol. 16(9), pages 1099-1112, September.
    5. Christiaensen, Luc J.M. & Boisvert, Richard N., 2000. "On Measuring Household Food Vulnerability: Case Evidence from Northern Mali," Working Papers 127676, Cornell University, Department of Applied Economics and Management.
    6. Hoddinott, John & Yohannes, Yisehac, 2002. "Dietary diversity as a food security indicator," FCND discussion papers 136, International Food Policy Research Institute (IFPRI).
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Burchi, Francesco & De Muro, Pasquale, 2016. "From food availability to nutritional capabilities: Advancing food security analysis," Food Policy, Elsevier, vol. 60(C), pages 10-19.
    2. Christiaensen, Luc J. & Boisvert, Richard N. & Hoddinott, John, 2000. "Validating operational food insecurity indicators against a dynamic benchmark : evidence from Mali," Policy Research Working Paper Series 2471, The World Bank.
    3. Christiaensen, Luc J.M. & Boisvert, Richard N., 2000. "Validating Operational Food Security Indicators Against A Dynamic Benchmark," 2000 Annual meeting, July 30-August 2, Tampa, FL 21781, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    4. Francesco Burchi & Pasquale De Muro, "undated". "A Human Development and Capability Approach to Food Security: Conceptual Framework and Informational Basis," UNDP Africa Policy Notes 2012-009, United Nations Development Programme, Regional Bureau for Africa.
    5. Maxwell, Daniel & Ahiadeke, Clement & Levin, Carol & Armar-Klemesu, Margaret & Zakariah, Sawudatu & Lamptey, Grace Mary, 1999. "Alternative food-security indicators: revisiting the frequency and severity of 'coping strategies'," Food Policy, Elsevier, vol. 24(4), pages 411-429, August.
    6. Edeh, Hyacinth Onuorah & Gyimah-Brempong, Kwabena, 2014. "Determinants of Change and Household Responses to Food Insecurity: Empirical Evidence from Nigeria," 88th Annual Conference, April 9-11, 2014, AgroParisTech, Paris, France 169750, Agricultural Economics Society.
    7. Kusunose, Yoko & Lybbert, Travis J., 2014. "Coping with Drought by Adjusting Land Tenancy Contracts: A Model and Evidence from Rural Morocco," World Development, Elsevier, vol. 61(C), pages 114-126.
    8. Alison Misselhorn, 2009. "Is a focus on social capital useful in considering food security interventions? Insights from KwaZulu-Natal," Development Southern Africa, Taylor & Francis Journals, vol. 26(2), pages 189-208.
    9. World Bank, 2009. "Niger : Food Security and Safety Nets," World Bank Publications - Reports 18550, The World Bank Group.
    10. Migotto, Mauro & Davis, Benjamin & Carletto, Calogero & Beegle, Kathleen, 2005. "Measuring food security using respondents' perception of food consumption adequacy," ESA Working Papers 289068, Food and Agriculture Organization of the United Nations, Agricultural Development Economics Division (ESA).
    11. Renuka Mahadevan & Vincent Hoang, 2016. "Is There a Link Between Poverty and Food Security?," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 128(1), pages 179-199, August.
    12. Stefan Dercon, 2002. "Income Risk, Coping Strategies, and Safety Nets," The World Bank Research Observer, World Bank, vol. 17(2), pages 141-166, September.
    13. Jennifer Waidler & Stephen Devereux, 2019. "Social grants, remittances, and food security: does the source of income matter?," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(3), pages 679-702, June.
    14. Mahadevan, Renuka & Suardi, Sandy, 2013. "Is there a role for caste and religion in food security policy? A look at rural India," Economic Modelling, Elsevier, vol. 31(C), pages 58-69.
    15. Guigonan S. Adjognon & Daan van Soest & Jonas Guthoff, 2021. "Reducing Hunger with Payments for Environmental Services (PES): Experimental Evidence from Burkina Faso," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(3), pages 831-857, May.
    16. Ramya Ambikapathi & Jessica D. Rothstein & Pablo Peñataro Yori & Maribel Paredes Olortegui & Gwenyth Lee & Margaret N. Kosek & Laura E. Caulfield, 2018. "Food purchase patterns indicative of household food access insecurity, children’s dietary diversity and intake, and nutritional status using a newly developed and validated tool in the Peruvian Amazon," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 999-1011, August.
    17. Justin Quinton & Glenn P. Jenkins & Godwin Olasehinde-Williams, 2024. "How Do Household Coping Strategies Evolve with Increased Food Insecurity? An Examination of Nigeria's Food Price Shock of 2015-2018," Development Discussion Papers 2024-04, JDI Executive Programs.
    18. Mousumi Das, 2014. "Measures, spatial profile and determinants of dietary diversity: Evidence from India," Indira Gandhi Institute of Development Research, Mumbai Working Papers 2014-045, Indira Gandhi Institute of Development Research, Mumbai, India.
    19. David Mautin Oke & Koye Gerry Bokana & Godwin Enaholo Uddin, 2017. "Food Insecurity in Selected African Countries: Effect of Food Imports among Other Predictors," SPOUDAI Journal of Economics and Business, SPOUDAI Journal of Economics and Business, University of Piraeus, vol. 67(3), pages 18-31, july-Sept.
    20. Emiliana A. Assenga & Kim A. Kayunze, 2016. "Food Security Incidences Based on Dietary Energy Consumption, Dietary Diversity and Household Food Insecurity Access Scale in Chamwino District, Tanzania," International Journal of Asian Social Science, Asian Economic and Social Society, vol. 6(11), pages 644-658, November.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:jfpoli:v:33:y:2008:i:6:p:533-540. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/foodpol .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.