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The role of poultry transfers in diet diversity: A cluster randomized intent to treat analysis

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  • Alderman, Harold
  • Gilligan, Daniel O.
  • Leight, Jessica
  • Mulford, Michael
  • Tambet, Heleene

Abstract

Poultry has gained renewed attention as a promising value chain for women because it is an asset that is widely accessible to women, has low start-up costs, and provides a good source of nutritious animal-sourced foods for children in chicken meat and, especially, eggs. The current study presents evidence from an experimental intervention that randomly provided women either a poultry package transfer of vaccinated, improved-breed chickens and related inputs, or a cash grant of equivalent value within a sample of households participating in a social safety net program. These transfers were embedded in a set of intensive livelihood and enhanced nutrition interventions as part of a broader experiment in rural Ethiopia. We assess the impact of the poultry package transfer as well as the enhanced nutrition intervention on the consumption of eggs by both children and adult women. We find that the poultry transfer increased the frequency of egg consumption as well as the sale of eggs, falling between the extreme of an autarkic household and one in which production decisions are fully separable from consumption choices.

Suggested Citation

  • Alderman, Harold & Gilligan, Daniel O. & Leight, Jessica & Mulford, Michael & Tambet, Heleene, 2022. "The role of poultry transfers in diet diversity: A cluster randomized intent to treat analysis," Food Policy, Elsevier, vol. 107(C).
    • Handle: RePEc:eee:jfpoli:v:107:y:2022:i:c:s0306919221001913
    DOI: 10.1016/j.foodpol.2021.102212
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    1. Anteneh Omer & Dejene Hailu & Susan J. Whiting, 2022. "Effect of a Child-Owned Poultry Intervention Providing Eggs on Nutrition Status and Motor Skills of Young Children in Southern Ethiopia: A Cluster Randomized and Controlled Community Trial," IJERPH, MDPI, vol. 19(22), pages 1-17, November.

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    More about this item

    Keywords

    Poultry production; Diet diversity; Animal-source foods; Randomized controlled trial; Sub-Saharan Africa;
    All these keywords.

    JEL classification:

    • O13 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development - - - Agriculture; Natural Resources; Environment; Other Primary Products
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy

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