Exploring industry perspectives on implementation of a provincial policy for food and beverage sales in publicly funded recreation facilities
AbstractTo explore industry perspectives on the transition to healthier food and beverage sales in publicly funded recreation facilities and specifically (a) the awareness of the BC provincial Guidelines and implementation supports; (b) challenges encountered in the transition to healthier products; and (c) thoughts on future trends and opportunities in the snack and beverage business.
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Bibliographic InfoArticle provided by Elsevier in its journal Health Policy.
Volume (Year): 104 (2012)
Issue (Month): 3 ()
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Web page: http://www.elsevier.com/locate/healthpol
Food industry; Nutrition policy; Public facilities;
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