IDEAS home Printed from https://ideas.repec.org/a/eee/agisys/v189y2021ics0308521x20309069.html
   My bibliography  Save this article

Is food security an illusion for cities? A system dynamics approach to assess disturbance in the urban food supply chain during pandemics

Author

Listed:
  • Song, Shuang
  • Goh, Jenson C.L.
  • Tan, Hugh T.W.

Abstract

The urban food security is vulnerable to disturbance along food supply chains because of the relatively long ‘food miles’ and cities' reliance on imported food. Urban food security may be at risk during a pandemic because of the implications of the pandemic on the multiple nodes of a food supply chain, including workforce availability, import availability and consumer demand.

Suggested Citation

  • Song, Shuang & Goh, Jenson C.L. & Tan, Hugh T.W., 2021. "Is food security an illusion for cities? A system dynamics approach to assess disturbance in the urban food supply chain during pandemics," Agricultural Systems, Elsevier, vol. 189(C).
    • Handle: RePEc:eee:agisys:v:189:y:2021:i:c:s0308521x20309069
    DOI: 10.1016/j.agsy.2020.103045
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S0308521X20309069
    Download Restriction: Full text for ScienceDirect subscribers only
    File URL: https://libkey.io/10.1016/j.agsy.2020.103045?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Aiyar, Shekhar & Dalgaard, Carl-Johan, 2009. "Accounting for productivity: Is it OK to assume that the world is Cobb-Douglas?," Journal of Macroeconomics, Elsevier, vol. 31(2), pages 290-303, June.
    2. Christiane Baumeister & Lutz Kilian, 2014. "Do oil price increases cause higher food prices? [Biofuels, binding constraints, and agricultural commodity price volatility]," Economic Policy, CEPR, CESifo, Sciences Po;CES;MSH, vol. 29(80), pages 691-747.
    3. Shaofeng Jia & Qiubo Long & Raymond Yu Wang & Jiabo Yan & Deyong Kang, 2016. "On the Inapplicability of the Cobb-Douglas Production Function for Estimating the Benefit of Water Use and the Value of Water Resources," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 30(10), pages 3645-3650, August.
    4. Stephens, Emma C. & Jones, Andrew D. & Parsons, David, 2018. "Agricultural systems research and global food security in the 21st century: An overview and roadmap for future opportunities," Agricultural Systems, Elsevier, vol. 163(C), pages 1-6.
    5. von Braun, Joachim & Torero, Maximo, 2009. "Implementing physical and virtual food reserves to protect the poor and prevent market failure:," Policy briefs 10, International Food Policy Research Institute (IFPRI).
    6. Andrew G. Huff & Walter E. Beyeler & Nicholas S. Kelley & Joseph A. McNitt, 2015. "How resilient is the United States’ food system to pandemics?," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 5(3), pages 337-347, September.
    7. Andrew Huff & Walter Beyeler & Nicholas Kelley & Joseph McNitt, 2015. "How resilient is the United States’ food system to pandemics?," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 5(3), pages 337-347, September.
    8. Clapp, Jennifer, 2017. "Food self-sufficiency: Making sense of it, and when it makes sense," Food Policy, Elsevier, vol. 66(C), pages 88-96.
    9. Fraval, Simon & Hammond, James & Lannerstad, Mats & Oosting, Simon J. & Sayula, George & Teufel, Nils & Silvestri, Silvia & Poole, E. Jane & Herrero, Mario & van Wijk, Mark T., 2018. "Livelihoods and food security in an urban linked, high potential region of Tanzania: Changes over a three year period," Agricultural Systems, Elsevier, vol. 160(C), pages 87-95.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Karzan Mahdi Ghafour & Abdulqadir Rahomee Ahmed Aljanabi, 2023. "The role of forecasting in preventing supply chain disruptions during the COVID-19 pandemic: a distributor-retailer perspective," Operations Management Research, Springer, vol. 16(2), pages 780-793, June.
    2. Stephens, Emma & Timsina, Jagadish & Martin, Guillaume & van Wijk, Mark & Klerkx, Laurens & Reidsma, Pytrik & Snow, Val, 2022. "The immediate impact of the first waves of the global COVID-19 pandemic on agricultural systems worldwide: Reflections on the COVID-19 special issue for agricultural systems," Agricultural Systems, Elsevier, vol. 201(C).
    3. Brenda Cardoso & Luiza Cunha & Adriana Leiras & Paulo Gonçalves & Hugo Yoshizaki & Irineu de Brito Junior & Frederico Pedroso, 2021. "Causal Impacts of Epidemics and Pandemics on Food Supply Chains: A Systematic Review," Sustainability, MDPI, vol. 13(17), pages 1-28, August.
    4. Tougeron, Kévin & Hance, Thierry, 2021. "Impact of the COVID-19 pandemic on apple orchards in Europe," Agricultural Systems, Elsevier, vol. 190(C).
    5. C. Michael Hall & Peter Fieger & Girish Prayag & David Dyason, 2021. "Panic Buying and Consumption Displacement during COVID-19: Evidence from New Zealand," Economies, MDPI, vol. 9(2), pages 1-13, April.
    6. Ahmed Zainul Abideen & Veera Pandiyan Kaliani Sundram & Jaafar Pyeman & Abdul Kadir Othman & Shahryar Sorooshian, 2021. "Food Supply Chain Transformation through Technology and Future Research Directions—A Systematic Review," Logistics, MDPI, vol. 5(4), pages 1-24, November.
    7. Rahman, Md Mamunur & Nguyen, Ruby & Lu, Liang, 2022. "Multi-level impacts of climate change and supply disruption events on a potato supply chain: An agent-based modeling approach," Agricultural Systems, Elsevier, vol. 201(C).
    8. Yetkin Özbük, Raife Meltem & Coşkun, Ayşen & Filimonau, Viachaslau, 2022. "The impact of COVID-19 on food management in households of an emerging economy," Socio-Economic Planning Sciences, Elsevier, vol. 82(PA).

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Clark, Jill K. & Conley, Brian & Raja, Samina, 2021. "Essential, fragile, and invisible community food infrastructure: The role of urban governments in the United States," Food Policy, Elsevier, vol. 103(C).
    2. Busch, Gesa & Bayer, Elisa & Gunarathne, Anoma & Hölker, Sarah & Iweala, Sarah & Jürkenbeck, Kristin & Lemken, Dominic & Mehlhose, Clara & Ohlau, Marlene & Risius, Antje & Rubach, Constanze & Schütz, , 2020. "Einkaufs- und Ernährungsverhalten sowie Resilienz des Ernährungssystems aus Sicht der Bevölkerung: Ergebnisse einer Studie während der Corona-Pandemie im April 2020," DARE Discussion Papers 2003, Georg-August University of Göttingen, Department of Agricultural Economics and Rural Development (DARE).
    3. Taiyang Zhong & Jonathan Crush & Zhenzhong Si & Steffanie Scott, 2022. "Emergency food supplies and food security in Wuhan and Nanjing, China, during the COVID‐19 pandemic: Evidence from a field survey," Development Policy Review, Overseas Development Institute, vol. 40(3), May.
    4. Feuerbacher, Arndt & McDonald, Scott & Thierfelder, Karen, 2020. "Peasant Households and Pandemic Viral Diseases," MPRA Paper 100867, University Library of Munich, Germany.
    5. Alba J. Collart & Elizabeth Canales, 2022. "How might broad adoption of blockchain‐based traceability impact the U.S. fresh produce supply chain?," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(1), pages 219-236, March.
    6. Dumitraşcu Luminița-Mihaela, 2021. "Comparative study of front-of-pack nutrition labels at global level, a social responsibility issue," Proceedings of the International Conference on Business Excellence, Sciendo, vol. 15(1), pages 1135-1149, December.
    7. Seth D. Baum, 2023. "Assessing natural global catastrophic risks," Natural Hazards: Journal of the International Society for the Prevention and Mitigation of Natural Hazards, Springer;International Society for the Prevention and Mitigation of Natural Hazards, vol. 115(3), pages 2699-2719, February.
    8. Chowdhury, Priyabrata & Paul, Sanjoy Kumar & Kaisar, Shahriar & Moktadir, Md. Abdul, 2021. "COVID-19 pandemic related supply chain studies: A systematic review," Transportation Research Part E: Logistics and Transportation Review, Elsevier, vol. 148(C).
    9. Kumar, Anish & Mangla, Sachin Kumar & Kumar, Pradeep & Song, Malin, 2021. "Mitigate risks in perishable food supply chains: Learning from COVID-19," Technological Forecasting and Social Change, Elsevier, vol. 166(C).
    10. Ana Esteso & M. M. E. Alemany & Fernando Ottati & Ángel Ortiz, 2023. "System dynamics model for improving the robustness of a fresh agri-food supply chain to disruptions," Operational Research, Springer, vol. 23(2), pages 1-53, June.
    11. Jody Harris & Lutz Depenbusch & Arshad Ahmad Pal & Ramakrishnan Madhavan Nair & Srinivasan Ramasamy, 2020. "Food system disruption: initial livelihood and dietary effects of COVID-19 on vegetable producers in India," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(4), pages 841-851, August.
    12. Stefan Sieber & Frieder Graef & T. S. Amjath-Babu & Khamaldin Daud Mutabazi & Siza D. Tumbo & Anja Faße & Sergio Gomez y Paloma & Constance Rybak & Marcos Alberto Lana & Hycenth Tim Ndah & Götz Uckert, 2018. "Trans-SEC’s food security research in Tanzania: from constraints to adoption for out- and upscaling of agricultural innovations," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 775-783, August.
    13. Minot, Nicholas, 2014. "Food price volatility in sub-Saharan Africa: Has it really increased?," Food Policy, Elsevier, vol. 45(C), pages 45-56.
    14. Do, Manh Hung & Nguyen, Trung Thanh & Grote, Ulrike, 2023. "Land consolidation, rice production, and agricultural transformation: Evidence from household panel data for Vietnam," Economic Analysis and Policy, Elsevier, vol. 77(C), pages 157-173.
    15. Vincent Brémond & Emmanuel Hache & Tovonony Razafindrabe, 2016. "The Oil Price and Exchange Rate Relationship Revisited: A time-varying VAR parameter approach," European Journal of Comparative Economics, Cattaneo University (LIUC), vol. 13(1), pages 97-131, June.
    16. Karakotsios, Achillefs & Katrakilidis, Constantinos & Kroupis, Nikolaos, 2021. "The dynamic linkages between food prices and oil prices. Does asymmetry matter?," The Journal of Economic Asymmetries, Elsevier, vol. 23(C).
    17. Eckart Woertz, 2020. "Wither the self-sufficiency illusion? Food security in Arab Gulf States and the impact of COVID-19," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(4), pages 757-760, August.
    18. Jin Guo & Tetsuji Tanaka, 2020. "The Effectiveness of Self-Sufficiency Policy: International Price Transmissions in Beef Markets," Sustainability, MDPI, vol. 12(15), pages 1-23, July.
    19. Yip, Pick Schen & Brooks, Robert & Do, Hung Xuan & Nguyen, Duc Khuong, 2020. "Dynamic volatility spillover effects between oil and agricultural products," International Review of Financial Analysis, Elsevier, vol. 69(C).
    20. Norbert Bajkó & Zsolt Fülöp & Kinga Nagyné Pércsi, 2022. "Changes in the Innovation- and Marketing-Habits of Family SMEs in the Foodstuffs Industry, Caused by the Coronavirus Pandemic in Hungary," Sustainability, MDPI, vol. 14(5), pages 1-17, March.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:agisys:v:189:y:2021:i:c:s0308521x20309069. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/agsy .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.