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Differences in US Adult Dietary Patterns by Food Security Status

Author

Listed:
  • Craig Gundersen
  • David R. Just
  • Christopher A. Taylor
  • Colleen K. Spees
  • Alayna M. Markwordt
  • Rosanna P. Watowicz
  • Jill K. Clark
  • Neal H. Hooker

Abstract

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Suggested Citation

  • Craig Gundersen & David R. Just & Christopher A. Taylor & Colleen K. Spees & Alayna M. Markwordt & Rosanna P. Watowicz & Jill K. Clark & Neal H. Hooker, 2017. "Differences in US Adult Dietary Patterns by Food Security Status," Journal of Consumer Affairs, Wiley Blackwell, vol. 51(3), pages 549-565, November.
    • Handle: RePEc:bla:jconsa:v:51:y:2017:i:3:p:549-565
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    File URL: http://hdl.handle.net/10.1111/joca.12166
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    References listed on IDEAS

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    1. Bhattacharya, Jayanta & Currie, Janet & Haider, Steven, 2004. "Poverty, food insecurity, and nutritional outcomes in children and adults," Journal of Health Economics, Elsevier, vol. 23(4), pages 839-862, July.
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    Cited by:

    1. Wang, Duoyu & Cleary, Rebecca, 2023. "What contributes to the gap in nutritional quality across food security status?," 2023 Annual Meeting, July 23-25, Washington D.C. 335552, Agricultural and Applied Economics Association.
    2. Naomi Nichele Duke, 2021. "Adolescent-Reported Food Insecurity: Correlates of Dietary Intake and School Lunch Behavior," IJERPH, MDPI, vol. 18(12), pages 1-18, June.

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