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Analyzing Establishment Growth Within New York Food Manufacturing Industries From 1987 Through 1995

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  • Ing, Charmaine
  • Christy, Ralph D.
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    File URL: http://purl.umn.edu/26795
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    Bibliographic Info

    Article provided by Food Distribution Research Society in its journal Journal of Food Distribution Research.

    Volume (Year): 30 (1999)
    Issue (Month): 1 (March)
    Pages:

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    Handle: RePEc:ags:jlofdr:26795

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    Web page: http://fdrs.ag.utk.edu/
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    Keywords: Agribusiness;

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    1. Ralph D. Christy, 1996. "Markets or Government? Balancing Imperfect and Complementary Alternatives," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 78(5), pages 1145-1156.
    2. Stephan J. Goetz, 1997. "State- and County-Level Determinants of Food Manufacturing Establishment Growth: 1987–93," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 79(3), pages 838-850.
    3. Ding, John Y. & Caswell, Julie A., 1993. "Relatedness and Performance: A Reexamination of the Diversification-Performance Link," Working Papers 116116, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
    4. John M. Connor, 1996. "Did the Competitive Regime Switch in the 1980s?," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 78(5), pages 1192-1197.
    5. Christy, Ralph D. & Connor, John M., 1989. "Economic Forces Influencing Value-Added Food Industries: Implications For Southern Agriculture," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 21(01), July.
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