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Food Insecurity Issues: An Analysis Based On California Wic Data

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  • Matthews, James R.

Abstract

Rural California WIC participants tend to show a slightly lower propensity to redeem WIC-issued food instruments than urban California WIC participants do. In addition to possible food availability problems associated with rural locations, the presence or absence of cultural factors, especially foreign language backgrounds, may also help to explain this difference. Limited English-speaking WIC participants seem somewhat more likely to redeem their food vouchers than primarily English-speaking WIC participants do. This condition seems to be as prevalent in rural California areas as it is for the urban-dominated California WIC population as a whole. Nevertheless, WIC food instrument redemption rate analysis, together with geographic information systems, might be helpful in pinpointing areas around the country where physical food availability problems might exist.

Suggested Citation

  • Matthews, James R., 2001. "Food Insecurity Issues: An Analysis Based On California Wic Data," Journal of Food Distribution Research, Food Distribution Research Society, vol. 32(1), pages 1-10, March.
    • Handle: RePEc:ags:jlofdr:26504
    DOI: 10.22004/ag.econ.26504
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    File URL: https://ageconsearch.umn.edu/record/26504/files/32010115.pdf
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    References listed on IDEAS

    as
    1. Matthews, James R., 2000. "An Evaluation Of Ethnicity And Linguistic Backgrounds As Wic Food Selection Determinants," Journal of Food Distribution Research, Food Distribution Research Society, vol. 31(1), pages 1-7, March.
    2. Nord, Mark & Andrews, Margaret S. & Carlson, Steven, 2002. "Household Food Security In The United States, 2001," Food Assistance and Nutrition Research Reports 33865, United States Department of Agriculture, Economic Research Service.
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    Cited by:

    1. Matthews, James R., 2002. "Evaluating Triple-Issued Food Vouchers As A California Wic Program Marketing Tool," Journal of Food Distribution Research, Food Distribution Research Society, vol. 33(1), pages 1-5, March.

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    Keywords

    Food Security and Poverty;

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