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Antecedents of Intention and Behavior Towards Fair Trade Products: A Study on Values and Attitudes in Italy

Author

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  • Panico, Teresa
  • Verneau, Fabio
  • Capone, Vincenza
  • La Barbera, Francesco
  • Del Giudice, Teresa

Abstract

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Suggested Citation

  • Panico, Teresa & Verneau, Fabio & Capone, Vincenza & La Barbera, Francesco & Del Giudice, Teresa, 2017. "Antecedents of Intention and Behavior Towards Fair Trade Products: A Study on Values and Attitudes in Italy," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 8(2), March.
  • Handle: RePEc:ags:ijofsd:277570
    DOI: 10.22004/ag.econ.277570
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    References listed on IDEAS

    as
    1. Cicia, Gianni & Corduas, Marcella & Del Giudice, Teresa & Piccolo, Domenico, 2010. "Valuing Consumer Preferences with the CUB Model: A Case Study of Fair Trade Coffee," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 1(1), pages 1-12.
    2. Patrick Pelsmacker & Wim Janssens, 2007. "A Model for Fair Trade Buying Behaviour: The Role of Perceived Quantity and Quality of Information and of Product-specific Attitudes," Journal of Business Ethics, Springer, vol. 75(4), pages 361-380, November.
    3. Shareen Hertel & Lyle Scruggs & C. Patrick Heidkamp, 2007. "Human Rights and Public Opinion: From Attitudes to Action," Economic Rights Working Papers 3, University of Connecticut, Human Rights Institute, revised Apr 2008.
    4. Ajzen, Icek, 1991. "The theory of planned behavior," Organizational Behavior and Human Decision Processes, Elsevier, vol. 50(2), pages 179-211, December.
    5. Caroline Doran, 2009. "The Role of Personal Values in Fair Trade Consumption," Journal of Business Ethics, Springer, vol. 84(4), pages 549-563, February.
    6. Veronika Andorfer & Ulf Liebe, 2012. "Research on Fair Trade Consumption—A Review," Journal of Business Ethics, Springer, vol. 106(4), pages 415-435, April.
    7. Jelke Bethlehem, 2010. "Selection Bias in Web Surveys," International Statistical Review, International Statistical Institute, vol. 78(2), pages 161-188, August.
    8. Caracciolo, Francesco & Gorgitano, Maria Teresa & Lombardi, Pasquale & Sanino, Giuliana & Verneau, Fabio, 2011. "Responsibility and Sustainability in a Food Chain: A Priority Matrix Analysis," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 2(3), pages 1-13, December.
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    Cited by:

    1. Panico, Teresa & Caracciolo, Francesco & Furno, Marilena, 2022. "Analysing the consumer purchasing behaviour for certified wood products in Italy," Forest Policy and Economics, Elsevier, vol. 136(C).
    2. Luigina Canova & Andrea Bobbio & Anna Maria Manganelli, 2023. "Sustainable purchase intentions: The role of moral norm and social dominance orientation in the theory of planned behavior applied to the case of fair trade products," Sustainable Development, John Wiley & Sons, Ltd., vol. 31(2), pages 1069-1083, April.
    3. María D. Bovea & Valeria Ibáñez-Forés & Victoria Pérez-Belis & Pablo Juan & Marta Braulio-Gonzalo & Carlos Díaz-Ávalos, 2018. "Incorporation of Circular Aspects into Product Design and Labelling: Consumer Preferences," Sustainability, MDPI, vol. 10(7), pages 1-17, July.
    4. Panico, Teresa & Pagnani, Tiziana & Caracciolo, Francesco, 2018. "Intention to Purchase Sustainable Wood Products: An Empirical Analysis of the Determinants," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 9(4), August.

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