Entwicklung und Aufhebung von Reinheitsgeboten im Nahrungsmittelbereich – Analyse und Bewertung
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DOI: 10.22004/ag.econ.210702
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- Brockmeier, M., 1992. "Qualität als Bestimmungsgrund für den Handel mit Ernährungsgütern," Proceedings “Schriften der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e.V.”, German Association of Agricultural Economists (GEWISOLA), vol. 28.
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Keywords
Institutional and Behavioral Economics;Statistics
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