IDEAS home Printed from https://ideas.repec.org/a/ags/ajfand/334105.html
   My bibliography  Save this article

Does social stratification predict household food and nutrition insecurity? A sociological perspective

Author

Listed:
  • Khan, Younas
  • Alsawalqa, Rula Odeh
  • Shah, Mussawar
  • Asadullah
  • Khan, Naushad
  • Jan, Bushra Hasan

Abstract

Food security is a multifaceted and manifold paradox that includes social, biological, nutritional and economic aspects. Food is not only related to dietetic sources but also plays numerous roles in social life and is closely linked to cultural differentials. Despite its multi-dimensional approach, food security has been molded in a number of ways since its dawn. However, food security was transformed from a micro to a macro level during the World Food Conference of 1974. Food security exists “when all people at all times have physical, economic and social access to sufficient, safe and nutritious food, essential for meeting their dietary needs and food preferences for an active and healthy life”. The present study was conducted in light of a sociological perspective in the district of Torghar, Northern Khyber Pukhtunkhwa, Pakistan to assess the household food security status. A sample of 379 household head was selected out of 26464 as per the proportional allocation method. Moreover, descriptive and inferential statistics was further used at descriptive and bivariate analysis. With regards to demographic profile of the respondents 37% of household heads were between the ages of 46-55, with 42% of illiterates, 70% of household heads were part of a joint family system, and 84 percent were waiting for rain to irrigate their agricultural area. In addition, the results further found that men were predominantly focused on the provision whereas with females the predominant focus is on food security. Social stratification directly affects the nature and frequency of food on sustainable grounds, various social classes exhibit distinct differences in food behavior. The division of labor does favor men as a resultant factor of cultural inclination, and food insecurity and hunger are social injustices and reciprocal in response. Therefore, an awareness programme through social media combining "walk for the hungry" and other similar fund-raising programs focused at national and local levels was the order of the day. This could change the existing scenario of food insecurity in the study area.

Suggested Citation

  • Khan, Younas & Alsawalqa, Rula Odeh & Shah, Mussawar & Asadullah & Khan, Naushad & Jan, Bushra Hasan, 2022. "Does social stratification predict household food and nutrition insecurity? A sociological perspective," African Journal of Food, Agriculture, Nutrition and Development (AJFAND), African Journal of Food, Agriculture, Nutrition and Development (AJFAND), vol. 22(08).
  • Handle: RePEc:ags:ajfand:334105
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/334105/files/Khan21530.pdf
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Craig Gundersen & Brent Kreider & John Pepper, 2011. "The Economics of Food Insecurity in the United States," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 33(3), pages 281-303.
    2. Paul Fieldhouse, 1996. "Community shared agriculture," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 13(3), pages 43-47, June.
    3. Herault, Nicolas & Ribar, David C., 2017. "Food insecurity and homelessness in the Journeys Home survey," Journal of Housing Economics, Elsevier, vol. 37(C), pages 52-66.
    4. Seefeldt, Kristin S. & Castelli, Tedi, 2009. "Low-Income Women’s Experiences With Food Programs, Food Spending, and Food-Related Hardships: Evidence From Qualitative Data," Contractor and Cooperator Reports 292077, United States Department of Agriculture, Economic Research Service.
    5. Jha, Raghbendra & Gaiha, Raghav & Pandey, Manoj K. & Kaicker, Nidhi, 2013. "Food subsidy, income transfer and the poor: A comparative analysis of the public distribution system in India's states," Journal of Policy Modeling, Elsevier, vol. 35(6), pages 887-908.
    6. Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A., 2017. "Examining an "Experimental" Food Security Status Classification Method for Households with Children," Technical Bulletins 264418, United States Department of Agriculture, Economic Research Service.
    7. Nord, Mark & Coleman-Jensen, Alisha & Gregory, Christian, 2014. "Prevalence of U.S. Food Insecurity Is Related to Changes in Unemployment, Inflation, and the Price of Food," Economic Research Report 262213, United States Department of Agriculture, Economic Research Service.
    8. repec:mpr:mprres:5077 is not listed on IDEAS
    9. Ramakumar, R., 2020. "Agriculture and the Covid-19 Pandemic: An Analysis with Special Reference to India," Review of Agrarian Studies, Foundation for Agrarian Studies, vol. 10(1), July.
    10. Heflin, Colleen M. & Siefert, Kristine & Williams, David R., 2005. "Food insufficiency and women's mental health: Findings from a 3-year panel of welfare recipients," Social Science & Medicine, Elsevier, vol. 61(9), pages 1971-1982, November.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Noonan, Kelly & Corman, Hope & Reichman, Nancy E., 2016. "Effects of maternal depression on family food insecurity," Economics & Human Biology, Elsevier, vol. 22(C), pages 201-215.
    2. James P. Ziliak & Craig Gundersen, 2016. "Multigenerational Families and Food Insecurity," Southern Economic Journal, John Wiley & Sons, vol. 82(4), pages 1147-1166, April.
    3. Otto Lenhart, 2021. "The effects of paid family leave on food insecurity—evidence from California," Review of Economics of the Household, Springer, vol. 19(3), pages 615-639, September.
    4. Heflin, Colleen & Kukla-Acevedo, Sharon & Darolia, Rajeev, 2019. "Adolescent food insecurity and risky behaviors and mental health during the transition to adulthood," Children and Youth Services Review, Elsevier, vol. 105(C), pages 1-1.
    5. Ian K. McDonough & Manan Roy & Punarjit Roychowdhury, 2020. "Exploring the dynamics of racial food security gaps in the United States," Review of Economics of the Household, Springer, vol. 18(2), pages 387-412, June.
    6. Christopher M. Bacon & Gregory A. Baker, 2017. "The rise of food banks and the challenge of matching food assistance with potential need: towards a spatially specific, rapid assessment approach," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(4), pages 899-919, December.
    7. Dr.Aarti Deveshwar & Ms. Saloni, 2022. "Food Subsidy in India: A Conceptual Study," Post-Print hal-03916069, HAL.
    8. Nicholas Moellman, 2020. "Healthcare and Hunger: Effects of the ACA Medicaid Expansions on Food Insecurity in America," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(2), pages 168-186, June.
    9. Amrita Sandhu, 2014. "National Food Security Act, 2013 and Food Security Outcomes in India," Vision, , vol. 18(4), pages 365-370, December.
    10. Brizmohun, Roshini & Duffy, Patricia A., 2016. "Do Personal Attitudes about Welfare Influence Food Stamp Participation?," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235698, Agricultural and Applied Economics Association.
    11. Arteaga, Irma & Heflin, Colleen & Gable, Sara, 2016. "The impact of aging out of WIC on food security in households with children," Children and Youth Services Review, Elsevier, vol. 69(C), pages 82-96.
    12. Eamon, Mary Keegan & Wu, Chi-Fang, 2011. "Effects of unemployment and underemployment on material hardship in single-mother families," Children and Youth Services Review, Elsevier, vol. 33(2), pages 233-241, February.
    13. Irma Arteaga & Colleen Heflin & Sarah Parsons, 2019. "Design Flaws: Consequences of the Coverage Gap in Food Programs for Children at Kindergarten Entry," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 41(2), pages 265-283, June.
    14. Sunjin Ahn & Travis A. Smith & F. Bailey Norwood, 2020. "Can Internet Surveys Mimic Food Insecurity Rates Published by the US Government?," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(2), pages 187-204, June.
    15. Ebers Broughel, Anna, 2019. "On the ground in sunny Mexico: A case study of consumer perceptions and willingness to pay for solar-powered devices," World Development Perspectives, Elsevier, vol. 15(C), pages 1-1.
    16. Chei Bukari & Millicent Abigail Aning-Agyei & Christian Kyeremeh & Gloria Essilfie & Kofi Fosu Amuquandoh & Anthony Akwesi Owusu & Isaac Christopher Otoo & Kpanja Ibrahim Bukari, 2022. "Effect of COVID-19 on Household Food Insecurity and Poverty: Evidence from Ghana," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 159(3), pages 991-1015, February.
    17. Marie Diekmann & Ludwig Theuvsen, 2019. "Value structures determining community supported agriculture: insights from Germany," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 36(4), pages 733-746, December.
    18. Cotti, Chad D. & Gordanier, John M. & Ozturk, Orgul D., 2020. "Hunger pains? SNAP timing and emergency room visits," Journal of Health Economics, Elsevier, vol. 71(C).
    19. Suman Chakrabarti & Avinash Kishore & Devesh Roy, 2018. "Effectiveness of Food Subsidies in Raising Healthy Food Consumption: Public Distribution of Pulses in India," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 100(5), pages 1427-1449.
    20. Tuttle, Charlotte, 2016. "The Stimulus Act of 2009 and Its Effect on Food-At-Home Spending by SNAP Participants," Economic Research Report 262193, United States Department of Agriculture, Economic Research Service.

    More about this item

    Keywords

    Food Security and Poverty;

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:ajfand:334105. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://www.ajfand.net/ .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.