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Content
2010
2009
2004
- 16575 Institutional Options For Managing Rangelands
by Ngaido, Tidiane & McCarthy, Nancy
- 16569 Property Rights, Collective Action And Plant Genetic Resources
by Eyzaguirre, Pablo & McCarthy, Nancy & di Gregorio, Monica & Dennis, Evan
- 16568 Strengthening Property Rights For The Poor
by Bruce, John W.
- 16566 Property Rights, Collective Action And Agribusiness
by Johnson, Nancy L. & Berdegue, Julio A.
- 16565 Collective Action And Property Rights For Sustainable Development: Overview
by Meinzen-Dick, Ruth Suseela & di Gregorio, Monica
- 16563 Collaborative Management Of Forests
by Wollenberg, Eva & Campbell, Bruce & Shackleton, Sheona & Edmunds, David & Shanley, Patricia
- 16562 Farmer Research And Extension
by Knox, Anna & Lilja, Nina K.
- 16560 Understanding Property Rights
by Meinzen-Dick, Ruth Suseela & Pradhan, Rajendra & di Gregorio, Monica
- 16557 Collective Action And Property Rights In Fisheries Management
by Ahmed, Mahfuzuddin & Viswanathan, K. Kuperan & Valmonte-Santos, Rowena A.
- 16552 Property Rights, Collective Action And Agroforestry
by Place, Frank & Otsuka, Keijiro & Scherr, Sara J.
- 16551 Property Rights And Collective Action In Watersheds
by Swallow, Brent M. & Johnson, Nancy L. & Knox, Anna & Meinzen-Dick, Ruth Suseela
- 16550 Irrigation, Collective Action And Property Rights
by Vermillion, Douglas Lynn
- 16549 Understanding Collective Action
by Ostrom, Elinor
- 16548 Local-Level Public Goods And Collective Action
by McCarthy, Nancy
- 16546 Collective Action In Pest Management
by Ravnborg, Helle Munk
- 16545 Strengthening Collective Action
by Bruns, Bryan & Bruns, Pakping Chalad
2003
- 16574 Food Safety As A Public Health Issue For Developing Countries
by Kaferstein, Fritz
- 16573 Food Safety Issues In International Trade
by Henson, Spencer J.
- 16572 Food Safety In Food Security And Food Trade: Overview
by Unnevehr, Laurian J.
- 16571 Mycotoxin Food Safety Risk In Developing Countries
by Bhat, Ramesh V. & Vasanthi, Siruguri
- 16570 Case Study -- Guatemalan Raspberries And Cyclospora
by Calvin, Linda & Flores, Luis & Foster, William E.
- 16567 Trends In Food Safety Standards And Regulation -- Implications For Developing Countries
by Caswell, Julie A.
- 16564 Balancing Risk Reduction And Benefits From Trade In Setting Standards
by Wilson, John S. & Otsuki, Tsunehiro
- 16561 Case Study -- Reducing Pesticides Residues On Hortucultural Crops
by Norton, George W. & Sanchez, Guillermo & Clarke-Harris, Dionne & Traore, Halimatou Kone
- 16559 Food Safety And Gm Crops -- Implications For Developing-Country Research
by Cohen, Joel I. & Quemada, Hector & Frederick, Robert
- 16558 Case Study -- Reducing Mycotoxins In Brazilian Crops
by Salay, Elisabete
- 16556 Case Study -- Kenyan Fish Exports
by Abila, Richard
- 16555 Case Study -- The Shrimp Export Industry In Bangladesh
by Cato, James C. & Subasinge, S.
- 16554 Case Study -- The Poultry Industry In Colombia
by Gomez, Miguel I. & Sierra, Diego & Rodriquez, Daisy
- 16553 Food Safety In Food Security And Food Trade; Case Study -- Beef Industry In China
by Brown, Colin G. & Waldron, Scott A.
- 16547 Case Study -- Supermarkets And Quality And Safety Standards For Produce In Latin America
by Berdegue, Julio A. & Balsevich, Fernando & Flores, Luis & Mainville, Denise Y. & Reardon, Thomas
- 16544 Food Safety Policy Issues For Developing Countries
by Unnevehr, Laurian J. & Haddad, Lawrence James & Delgado, Christopher L.
- 16543 Case Study -- India Responds To International Food Safety Requirements
by Sareen, Shashi
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