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The economic efficiency of beef cattle in extensive system

Author

Listed:
  • Iurchevici, Lidia
  • Chetroiu, Rodica

Abstract

In Romania there are large areas of unused pasture, which are well suited for the meat breeds and the geoclimatic conditions are favorable for beef. The beef breeds are more profitable than the milk ones. They have a yield of 65-70% cut, the meat quality is very good and the animals are not at all pretentious for food, they consume all plant debris. One advantage is that the growth rate of animals is faster, a calf, for example, can reach in 15-20 months at a weight of 550-650 kg.

Suggested Citation

  • Iurchevici, Lidia & Chetroiu, Rodica, 2014. "The economic efficiency of beef cattle in extensive system," MPRA Paper 61775, University Library of Munich, Germany.
  • Handle: RePEc:pra:mprapa:61775
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    More about this item

    Keywords

    cattle; meat; meadow; efficiency;
    All these keywords.

    JEL classification:

    • O13 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development - - - Agriculture; Natural Resources; Environment; Other Primary Products
    • O49 - Economic Development, Innovation, Technological Change, and Growth - - Economic Growth and Aggregate Productivity - - - Other
    • P49 - Political Economy and Comparative Economic Systems - - Other Economic Systems - - - Other
    • Q12 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Micro Analysis of Farm Firms, Farm Households, and Farm Input Markets

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