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La incidencia de los atributos de calidad en el consumo de pollos orgánicos

Author

Listed:
  • Lacaze, María Victoria

Abstract

El objetivo del proyecto es detectar cuáles son los factores determinantes en la elección de un producto orgánico e indagar en qué medida estos factores condicionan la disposición a pagar un sobreprecio por este producto.

Suggested Citation

  • Lacaze, María Victoria, 2003. "La incidencia de los atributos de calidad en el consumo de pollos orgánicos," Nülan. Deposited Documents 1556, Universidad Nacional de Mar del Plata, Facultad de Ciencias Económicas y Sociales, Centro de Documentación.
    • Handle: RePEc:nmp:nuland:1556
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    File URL: https://nulan.mdp.edu.ar/id/eprint/1556/1/01316.pdf
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    Cited by:

    1. Rodríguez, Elsa Mirta M. & Lupín, Beatriz & Lacaze, María Victoria, 2005. "Las percepciones de los consumidores de alimentos diferenciados," Nülan. Deposited Documents 1295, Universidad Nacional de Mar del Plata, Facultad de Ciencias Económicas y Sociales, Centro de Documentación.

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