Offal Trade in the United States and the European Community: Consumption Patterns, Valorization, Hormone Use, and Policy Projections (The)
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Other versions of this item:
- Dermot J. Hayes, 1989. "Offal trade in the United States and the European Community: Consumption patterns, valorization, hormone use, and policy projections," Agribusiness, John Wiley & Sons, Ltd., vol. 5(6), pages 633-655.
References listed on IDEAS
- Koudele, Joe W. & Feyerherm, Arlin M. & Schafer, David E., 1988. "Beef/Pork Variety Meats: Ii. Consumer Preferences, Attitudes Toward, And Product Usage," Research Reports 133768, Kansas State University, Department of Agricultural Economics.
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- Jayson L. Lusk & Jutta Roosen & John A. Fox, 2003.
"Demand for Beef from Cattle Administered Growth Hormones or Fed Genetically Modified Corn: A Comparison of Consumers in France, Germany, the United Kingdom, and the United States,"
American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 85(1), pages 16-29.
- Lusk, Jayson L. & Roosen, Jutta & Fox, John A., 2001. "Demand For Beef From Cattle Administered Growth Hormones Or Fed Genetically Modified Corn: A Comparison Of Consumers In France, Germany, The United Kingdom, And The United States," 2001 Annual meeting, August 5-8, Chicago, IL 20684, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Grundmeier, Eric & Hayes, Dermot, 1990. "An Examination of the Likely Impact of the Withdrawal of Bovine Growth Promotants on the U.S. Beef Industry," 1990 Annual meeting, August 5-8, Vancouver, Canada 271032, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
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