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Informing the uninformed, sensitizing the informed: The two sides of consumer environmental awareness

Author

Listed:
  • Dorothée Brécard

    (LEAD - Laboratoire d'Économie Appliquée au Développement - UTLN - Université de Toulon, UTLN - Université de Toulon)

  • Mireille Chiroleu-Assouline

    (PSE - Paris School of Economics - UP1 - Université Paris 1 Panthéon-Sorbonne - ENS-PSL - École normale supérieure - Paris - PSL - Université Paris Sciences et Lettres - EHESS - École des hautes études en sciences sociales - CNRS - Centre National de la Recherche Scientifique - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - ENPC - École nationale des ponts et chaussées - IP Paris - Institut Polytechnique de Paris, PJSE - Paris Jourdan Sciences Economiques - UP1 - Université Paris 1 Panthéon-Sorbonne - ENS-PSL - École normale supérieure - Paris - PSL - Université Paris Sciences et Lettres - EHESS - École des hautes études en sciences sociales - CNRS - Centre National de la Recherche Scientifique - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - ENPC - École nationale des ponts et chaussées - IP Paris - Institut Polytechnique de Paris)

Abstract

How do environmental information and awareness interact to improve environmental quality by changing consumer behavior and firm strategies? This article provides theoretical insights using an original differentiation model within a general framework whose specific cases have been studied previously. On the demand side, only informed consumers differentiate brown from green product quality, while uninformed consumers consider these perfect substitutes. Moreover, all informed consumers value the green product and devalue the brown product due to an aversion effect but are heterogeneous in their environmental awareness. On the supply side, two firms offer different environmental qualities and compete on price. We consider two types of environmental campaigns: increasing the number of informed consumers and increasing the environmental awareness of informed consumers. We show that these campaigns crucially determine three market configurations: segmented; fragmented, with a brown product that appeals to both uninformed consumers and a fraction of informed consumers; and covered. Assuming that the greenest consumer behavior is abstention, we find that a situation where all consumers are informed and some are highly environmentally aware is not necessarily the greenest. Depending on the aversion effect, the campaign organizer's budget, and their relative cost-effectiveness, information and awareness-raising campaigns require a judicious mix.

Suggested Citation

  • Dorothée Brécard & Mireille Chiroleu-Assouline, 2025. "Informing the uninformed, sensitizing the informed: The two sides of consumer environmental awareness," PSE-Ecole d'économie de Paris (Postprint) halshs-05376520, HAL.
  • Handle: RePEc:hal:pseptp:halshs-05376520
    DOI: 10.1016/j.jeem.2025.103226
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