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The strategies of intermediary actors in local food circuits in Guadeloupe: towards relocalised food?
[Les stratégies des acteurs intermédiaires des circuits alimentaires de proximité en Guadeloupe : vers une alimentation relocalisée ?]

Author

Listed:
  • Valérie Angeon

    (ECODEVELOPPEMENT - Ecodéveloppement - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement)

  • Sandrine Fréguin-Gresh

    (UMR ART-Dev - Acteurs, Ressources et Territoires dans le Développement - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - UPVM - Université Paul-Valéry - Montpellier 3 - UPVD - Université de Perpignan Via Domitia - CNRS - Centre National de la Recherche Scientifique - UM - Université de Montpellier, Cirad-ES - Département Environnements et Sociétés - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement)

Abstract

Les travaux présentés dans cet article sont issus du projet GAPRA Gouvernance alimentaire et pratiques des ménages agricoles : une approche par les flux d'approvisionnement alimentaire et la multi-localisation familiale qui s'inscrit dans le Métaprogramme GLOFOODS cofinancé par INRAe et le CIRAD et le projet PADIT, Paysages alimentaires et développement d'une interface de transport : Les systèmes alimentaires en Guadeloupe, entre globalisation et territoires, financé par le Ministère de la transition écologique. Les auteures remercient Esther Sanz Sanz pour sa relecture attentive d'une version préliminaire de ce texte.

Suggested Citation

  • Valérie Angeon & Sandrine Fréguin-Gresh, 2022. "The strategies of intermediary actors in local food circuits in Guadeloupe: towards relocalised food? [Les stratégies des acteurs intermédiaires des circuits alimentaires de proximité en Guadeloupe," Post-Print hal-04241899, HAL.
    • Handle: RePEc:hal:journl:hal-04241899
    DOI: 10.4000/echogeo.23227
    Note: View the original document on HAL open archive server: https://hal.inrae.fr/hal-04241899
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    References listed on IDEAS

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    1. Marius Chevallier & Julien Dellier & Gaël Plumecocq & Frédéric Richard, 2014. "Dynamiques et structuration des circuits courts agroalimentaires en Limousin : distance institutionnelle, proximités spatiale et relationnelle," Géographie, économie, société, Lavoisier, vol. 16(3), pages 339-362.
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