Historical Precedents of Global Markets
During the 19th century, European countries not only industrialised heavily but they also traded with each other and with overseas areas in an until hitherto unkown degree. By 1913, a globalised economy has emerged, which -after the draw-back of the two world wars and the disentagration of the world economy occurring between these wars- did not reappear before the 1960s or even the 1970s. The paper presents the hitorical precedents to global markets.
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|Date of creation:||1999|
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- Wray Vamplew, 1980. "The Protection of English Cereal Producers: The Corn Laws Reassessed," Economic History Review, Economic History Society, vol. 33(3), pages 382-395, 08.
- McCloskey, Donald N., 1980. "Magnanimous albion: Free trade and British national income, 1841-1881," Explorations in Economic History, Elsevier, vol. 17(3), pages 303-320, July.
- O'Rourke, Kevin & Williamson, Jeffrey G., 1994. "Late Nineteenth-Century Anglo-American Factor-Price Convergence: Were Heckscher and Ohlin Right?," The Journal of Economic History, Cambridge University Press, vol. 54(04), pages 892-916, December.
- Kindleberger, C. P., 1975. "The Rise of Free Trade in Western Europe, 1820–1875," The Journal of Economic History, Cambridge University Press, vol. 35(01), pages 20-55, March.
- D. C. Moore, 1965. "The Corn Laws and High Farming," Economic History Review, Economic History Society, vol. 18(3), pages 544-561, December.
- Susan Fairlie, 1969. "The Corn Laws and British Wheat Production, 1829-76," Economic History Review, Economic History Society, vol. 22(1), pages 88-110, 04.
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