Culture and Food Security
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Note: paper number 398
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- Elena Briones Alonso & Lara Cockx & Johan Swinnen, 2017. "Culture and Food Security," LICOS Discussion Papers 39817, LICOS - Centre for Institutions and Economic Performance, KU Leuven.
- Elena Briones Alonso & Lara Cockx & Johan Swinnen, 2017. "Culture and Food Security," Working Papers id:12061, eSocialSciences.
- Elena Briones Alonso & Lara Cockx & Jo Swinnen, 2017. "Culture and food security," Working Papers of Department of Economics, Leuven 591898, KU Leuven, Faculty of Economics and Business (FEB), Department of Economics, Leuven.
- Elena Briones Alonso & Lara Cockx & Jo Swinnen, 2017. "Culture and food security," Working Papers of LICOS - Centre for Institutions and Economic Performance 591898, KU Leuven, Faculty of Economics and Business (FEB), LICOS - Centre for Institutions and Economic Performance.
- Elena Briones Alonso & Lara Cockx & Johan Swinnen, 2017. "Culture and Food Security," Working Papers of LICOS - Centre for Institutions and Economic Performance 638992, KU Leuven, Faculty of Economics and Business (FEB), LICOS - Centre for Institutions and Economic Performance.
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Cited by:
- Oscar Ingasia Ayuya & Katrine Soma & Benson Obwanga, 2021. "Socio-Economic Drivers of Fish Species Consumption Preferences in Kenya’s Urban Informal Food System," Sustainability, MDPI, vol. 13(9), pages 1-15, May.
- Ameye, H., 2018. "Secondary Towns The Nutritional Sweet Spot. A study of East Africa," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277211, International Association of Agricultural Economists.
- Zhanar Ordabekovna Tokhayeva & Botagoz Zhenisovna Almukhambetova & Bektur Keneshbayev & Kamshat Akhmetova, 2020. "Innovative processes' management in agriculture and food security: development opportunities," Entrepreneurship and Sustainability Issues, VsI Entrepreneurship and Sustainability Center, vol. 7(3), pages 1565-1579, March.
- repec:aud:audfin:v:21:y:2019:i:51:p:347 is not listed on IDEAS
- Li Gao & Yingdan Mei & Xiaohan Yang & Congyu Zhao & Daimeng Li, 2021. "Vanity and food waste: Empirical evidence from China," Journal of Consumer Affairs, Wiley Blackwell, vol. 55(4), pages 1211-1225, December.
- Magdalena Bobe & Roxana Procopie & Mihaela Bucur, 2019. "Exploring the Role of Individual Food Security in the Assessment of Population’s Food Safety," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 21(51), pages 347-347.
- Bojan Matkovski & Danilo Đokić & Stanislav Zekić & Žana Jurjević, 2020. "Determining Food Security in Crisis Conditions: A Comparative Analysis of the Western Balkans and the EU," Sustainability, MDPI, vol. 12(23), pages 1-16, November.
- Soo Jin Park & Heather Yeatman & Joanna Russell & Catherine MacPhail, 2022. "Barriers to Urban Food Action: Relevance of Food Pedagogies," Sustainability, MDPI, vol. 14(3), pages 1-17, January.
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Keywords
Culture; Food Security; Nutrition; Review;All these keywords.
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