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Yemen: Determinants of Wheat Import Demand

Author

Listed:
  • Parker, John
  • Johnson, Demcey

Abstract

Yemen is a rapidly growing importer of wheat and flour with 1992 combined imports of 1.7 million tons. The Yemen wheat market is comprised of three segments--a commercial market (20 percent), a market for imported or domestic wheat flour for home and restaurant use (52 percent), and a consumer market where wheat is sold as grain (28 percent). Yemen buys mainly soft white wheat. Australian wheat quality is preferred to U.S. and European wheat. Wheat quality, however, plays a secondary role in the current economic and institutional environment to export subsidies and the availability of credit.

Suggested Citation

  • Parker, John & Johnson, Demcey, 1994. "Yemen: Determinants of Wheat Import Demand," Staff Reports 278734, United States Department of Agriculture, Economic Research Service.
  • Handle: RePEc:ags:uerssr:278734
    DOI: 10.22004/ag.econ.278734
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    References listed on IDEAS

    as
    1. Haley, Stephen L. & Leetmaa, Susan E. & Webb, Alan J., 1993. "Wheat Cleaning and its Effect on U.S. Wheat Exports," Working Papers 51108, International Agricultural Trade Research Consortium.
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