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Contract Production and Vertical Integration in Farming, 1960 and 1970

Author

Listed:
  • Mighell, Ronald L.
  • Hoofnagle, William S.

Abstract

Aggregate changes in forms of vertical coordination in agriculture proceed slowly even when striking changes occur in individual farm commodities. Judgment estimates of the proportion of total farm production under some form of either contracting or vertical integration show an increase from about 19 to 22 percent of all farm output from 1960 to 1970, a shift of 3 percentage points. More increase in these forms of coordination took place in livestock than in crop products, especially in fed cattle, eggs, and turkeys.

Suggested Citation

  • Mighell, Ronald L. & Hoofnagle, William S., 1972. "Contract Production and Vertical Integration in Farming, 1960 and 1970," Miscellaneous Publications 324003, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersmp:324003
    DOI: 10.22004/ag.econ.324003
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    File URL: https://ageconsearch.umn.edu/record/324003/files/ERS-479.pdf
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    Citations

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    Cited by:

    1. Kauffman, Daniel, 1984. "An Evaluation of the Potential for a Market in Hog Contracts," Agricultural Economic Report Series 201342, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    2. Zhang, Mingxia & Sexton, Richard J., 2000. "Captive Supplies And The Cash Market Price: A Spatial Markets Approach," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 25(1), pages 1-21, July.
    3. Boomgard, James J. & Davies, Stephen P. & Haggblade, Steven & Mead, Donald C., 1986. "Subsector Analysis: Its Nature, Conduct and Potential Distribution to Small Enterprise Development," Food Security International Development Working Papers 54745, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    4. Lanier, Eleanor B., 1974. "Economics of Agriculture: Reports and Publications Issued or Sponsored by USDA's Economic Research Service, July 1971-June 1972," Miscellaneous Publications 321804, United States Department of Agriculture, Economic Research Service.
    5. Economics, Statistics, and Cooperatives Service, 1979. "Status of the Family Farm: Second Annual Report to Congress," Agricultural Economic Reports 307720, United States Department of Agriculture, Economic Research Service.
    6. Lasley, Floyd A. & Henson, William L. & Jones, Harold B., Jr., 1985. "The U.S. Turkey Industry," Agricultural Economic Reports 305705, United States Department of Agriculture, Economic Research Service.
    7. Harrington, David H. & Reimund, Donn A. & Baum, Kenneth H. & Peterson, R. Neal, 1983. "U.S. Farming in the Early 1980's: Production and Financial Structure," Agricultural Economic Reports 307951, United States Department of Agriculture, Economic Research Service.
    8. Ericksen, Milton H. & Johnson, James D., 1980. "Commodity Policy Issues For The 1980s," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 12(1), pages 1-12, July.
    9. Emerson, Peter M, 1976. "Economic Impact of Water Pollution Control Regulations on the Tomato Processing Industry," Agricultural Economic Reports 307580, United States Department of Agriculture, Economic Research Service.
    10. Paarlberg, Don, 0. "Understanding The Changing Structure Of American Agriculture," Increasing Understanding of Public Problems and Policies, Farm Foundation.

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