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U.S. Public Agricultural Research: Changes in Funding Sources and Shifts in Emphasis, 1980-2005

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  • Schimmelpfennig, David E.
  • Heisey, Paul W.

Abstract

Over the years, proposals have recommended shifting the focus of public agricultural research from applied to basic research, and giving higher priority to peer-reviewed, competitively funded grants. The public agricultural research system in the United States is a Federal-State partnership, with most research conducted at State institutions. In recent years, State funds have declined, USDA funds have remained fairly steady (with changes in the composition of funding), but funding from other Federal agencies and the private sector has increased. Efforts to increase competitively awarded funds for research have fluctuated over time, as have special grants (earmarks). Along with shifts in funding sources, the proportion of basic research being undertaken within the public agricultural research system has declined. This report focuses on the way public agricultural research is funded in the United States and how changes in funding sources over the last 25 years reflect changes in the type of research pursued.

Suggested Citation

  • Schimmelpfennig, David E. & Heisey, Paul W., 2009. "U.S. Public Agricultural Research: Changes in Funding Sources and Shifts in Emphasis, 1980-2005," Economic Information Bulletin 58314, United States Department of Agriculture, Economic Research Service.
  • Handle: RePEc:ags:uersib:58314
    DOI: 10.22004/ag.econ.58314
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    Cited by:

    1. Toole, Andrew A. & King, John L., 2011. "Industry-Science Connections in Agriculture: Do public science collaborations and knowledge flows contribute to firm-level agricultural research productivity?," 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania 103211, Agricultural and Applied Economics Association.
    2. Toole, Andrew & Kuchler, Fred, 2015. "Improving Health Through Nutrition Research: An Overview of the U.S. Nutrition Research System," Economic Research Report 197544, United States Department of Agriculture, Economic Research Service.
    3. Julien Milanesi & Marion Desquilbet & E. Luch & R. Rocha de Santos, 2009. "Current and future availability of non-genetically modified soybean seeds in the U.S., Brazil and Argentina," Working Papers hal-02285602, HAL.
    4. Calvin, Linda & Martin, Philip, 2010. "The U.S. Produce Industry and Labor: Facing the Future in a Global Economy," Economic Research Report 262245, United States Department of Agriculture, Economic Research Service.
    5. Toole, Andrew A. & King, John L., 2011. "Industry-science connections in agriculture: Do public science collaborations and knowledge flows contribute to firm-level agricultural research productivity?," ZEW Discussion Papers 11-064, ZEW - Leibniz Centre for European Economic Research.

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    Research Methods/ Statistical Methods;

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