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Alternative Pricing Policies for Class 1 Milk under Federal Marketing Orders--Their Economic Impact

Author

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  • Fallert, Richard F.
  • Buxton, Boyd M.

Abstract

Four alternative Class I price structures are examined for the U.S. dairy industry: (1) continuing current programs and policy, (2) increasing Class I differentials 45 cents in all regions, (3) decreasing Class I differentials 75 cents in all regions, and (4) eliminating minimum Class I differentials. The estimated impact of these policies is shown on the Minnesota-Wisconsin (M-W) price (the basic determinant of all prices) regional and aggregate farm prices and income; milk production; fluid milk and manufactured dairy product prices; and industry structure.

Suggested Citation

  • Fallert, Richard F. & Buxton, Boyd M., 1978. "Alternative Pricing Policies for Class 1 Milk under Federal Marketing Orders--Their Economic Impact," Agricultural Economic Reports 307681, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uerser:307681
    DOI: 10.22004/ag.econ.307681
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    File URL: https://ageconsearch.umn.edu/record/307681/files/aer401.pdf
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    References listed on IDEAS

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    1. Hammond, Jerome W., 1974. "Regional Milk Supply Analysis," Staff Papers 13870, University of Minnesota, Department of Applied Economics.
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    Cited by:

    1. McDowell, Howard & Fleming, Ann M. & Fallert, Richard F., 1988. "Federal Milk Marketing Orders: An Analysis of Alternative Policies," Agricultural Economic Reports 308061, United States Department of Agriculture, Economic Research Service.
    2. Hallberg, M.C., 1981. "Price and Marketing Policy Research in Dairy," AAEA Miscellaneous Paper Archive 337328, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

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