Competitive Advantages and Disadvantages in Romania’s Agri-Food Trade -Trends and Challenges
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References listed on IDEAS
- Bottomley, Paul A. & Doyle, John R., 2001. "A comparison of three weight elicitation methods: good, better, and best," Omega, Elsevier, vol. 29(6), pages 553-560, December.
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KeywordsAgri-food trade; competitiveness; comparative trade advantage index.; International Relations/Trade;
NEP fieldsThis paper has been announced in the following NEP Reports:
- NEP-ALL-2008-11-25 (All new papers)
- NEP-CSE-2008-11-25 (Economics of Strategic Management)
- NEP-TRA-2008-11-25 (Transition Economics)
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