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Marketing Margins Of Food Products In European Countries Using Input-Output Tables

Author

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  • Pretolani, Roberto
  • Cavicchioli, Daniele
  • Cairo, Valentina

Abstract

This paper computes marketing margins of EU-27 agri-food systems using Input-Output tables (IOTs); such estimation is more accurate than those yielded using macroeconomic aggregated data from national accounts. Some relevant economics flows are then observables: a) Exchange relationships among activity branches of agri-food system; b) Production uses splitted between intermediate and final consumption; c) Value and variation of whole margins for branch and for whole system; d) margins variations during the strong fluctuation in raw agricultural prices (price spike). When chain-linked price tables will be available for more years it will be possible to separate the price component and quantity component of value changes.
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Suggested Citation

  • Pretolani, Roberto & Cavicchioli, Daniele & Cairo, Valentina, 2014. "Marketing Margins Of Food Products In European Countries Using Input-Output Tables," 140th Seminar, December 13-15, 2013, Perugia, Italy 163342, European Association of Agricultural Economists.
    • Handle: RePEc:ags:eaa140:163342
    DOI: 10.22004/ag.econ.163342
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    JEL classification:

    • C81 - Mathematical and Quantitative Methods - - Data Collection and Data Estimation Methodology; Computer Programs - - - Methodology for Collecting, Estimating, and Organizing Microeconomic Data; Data Access
    • D33 - Microeconomics - - Distribution - - - Factor Income Distribution
    • D57 - Microeconomics - - General Equilibrium and Disequilibrium - - - Input-Output Tables and Analysis
    • E01 - Macroeconomics and Monetary Economics - - General - - - Measurement and Data on National Income and Product Accounts and Wealth; Environmental Accounts
    • E3 - Macroeconomics and Monetary Economics - - Prices, Business Fluctuations, and Cycles

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