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Report NEP-MKT-2012-05-15
This is the archive for NEP-MKT, a report on new working papers in the area of Marketing. João Carlos Correia Leitão (Joao Carlos Correia Leitao) issued this report. It is usually issued weekly.Subscribe to this report: email, RSS, or Mastodon, or Bluesky.
Other reports in NEP-MKT
The following items were announced in this report:
- Loy, Jens-Peter & Holm, Thore & Steinhagen, Carsten, 2012, "Vertical Price Transmission In Differentiated Product Markets: A Disaggregated Study For Milk And Butter," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association, number 123284, DOI: 10.22004/ag.econ.123284.
- Drescher, Larissa S. & Stephan, Marette & Roosen, Jutta, 2012, "Consumer’s thoughts about and willingness to pay for traffic-light labeled food and financial products," 2012 AAEA/EAAE Food Environment Symposium, Agricultural and Applied Economics Association, number 123200, DOI: 10.22004/ag.econ.123200.
- Item repec:bge:wpaper:424 is not listed on IDEAS anymore
- Jean Michel Chapuis, 2012, "Price Fairness versus Pricing Fairness," Post-Print, HAL, number hal-00694108, Mar, DOI: 10.2139/ssrn.2015112.
- Aschemann-Witzel, Jessica, 2012, "Facilitating healthy choice at the point of sale: fine-tuning nutrition labels versus editing choice?," 2012 AAEA/EAAE Food Environment Symposium, Agricultural and Applied Economics Association, number 122731, DOI: 10.22004/ag.econ.122731.
- Smed, Sinne & Hansen, Lars Garn, 2012, "Consumer valuation of health attributes in food," 2012 AAEA/EAAE Food Environment Symposium, Agricultural and Applied Economics Association, number 122730, DOI: 10.22004/ag.econ.122730.
- Andersen, Laura M. & Smed, Sinne, 2012, "What is it Consumers really want, and how can their preferences be influenced? The Case of fat in Milk," 2012 AAEA/EAAE Food Environment Symposium, Agricultural and Applied Economics Association, number 122728, Feb, DOI: 10.22004/ag.econ.122728.
- Schroeter, Christiane & Cai, Xiaowei, 2012, "The Impact of Food Environment on Branded vs. Private Label Produce Choice," 2012 AAEA/EAAE Food Environment Symposium, Agricultural and Applied Economics Association, number 123197, DOI: 10.22004/ag.econ.123197.
- Camille Pluntz, 2012, "Où placer l'étiquette de marque du film ? Une nouvelle approche à travers le réalisateur," Post-Print, HAL, number halshs-00693578, Apr.