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Competitividad internacional del aguacate orgánico en Michoacán, un estudio basado en la metodología Partial Least Squares
[International Competitiveness of Organic Avocados from Michoacán: A Study Based on the Partial Least Squares Methodology]

Author

Listed:
  • Odette V. Delfín Ortega Joel Bonales Valencia

    (ININEE-UMICH, Instituto de Investigaciones Económicas y Empresariales de la Universidad Michoacana de San Nicolás de Hidalgo & IPN)

Abstract

El objetivo de este artículo es identificar en qué medida la calidad, el precio, la tecnología, la gestión del medio ambiente y el mercado, han afectado la com-petitividad del aguacate orgánico michoacano en mercados internacionales. Se utilizó un cuestionario que se aplicó a 17 empresas del sector, posteriormente se construyó un modelo para interrelacionar cada variable utilizando la técnica Partial Least Squares (PLS). Los resultados muestran que la variable mercado es la que tiene mayor incidencia respecto en la competitividad, por lo que se requieren políticas públicas que fortalezcan esta variable principalmente y las empresas logren ser más competitivas.

Suggested Citation

  • Odette V. Delfín Ortega Joel Bonales Valencia, 2018. "Competitividad internacional del aguacate orgánico en Michoacán, un estudio basado en la metodología Partial Least Squares [International Competitiveness of Organic Avocados from Michoacán: A Study Based on the Partial Least Squares Methodology]," Revista Nicolaita de Estudios Económicos, Universidad Michoacana de San Nicolás de Hidalgo, Instituto de Investigaciones Económicas y Empresariales, vol. 0(1), pages 119-139, January.
    • Handle: RePEc:ris:rnicee:022865
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    Keywords

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    JEL classification:

    • C38 - Mathematical and Quantitative Methods - - Multiple or Simultaneous Equation Models; Multiple Variables - - - Classification Methdos; Cluster Analysis; Principal Components; Factor Analysis
    • F18 - International Economics - - Trade - - - Trade and Environment
    • Q13 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Markets and Marketing; Cooperatives; Agribusiness

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