IDEAS home Printed from https://ideas.repec.org/a/gam/jsusta/v14y2022i9p5359-d805240.html
   My bibliography  Save this article

Innovative Agrifood Supply Chain in the Post-COVID 19 Era

Author

Listed:
  • Dimitris Skalkos

    (Laboratory of Food Chemistry, Department of Chemistry, University of Ioannina, 45110 Ioannina, Greece)

Abstract

The world is changing rapidly in the age of Coronavirus [...]

Suggested Citation

  • Dimitris Skalkos, 2022. "Innovative Agrifood Supply Chain in the Post-COVID 19 Era," Sustainability, MDPI, vol. 14(9), pages 1-4, April.
    • Handle: RePEc:gam:jsusta:v:14:y:2022:i:9:p:5359-:d:805240
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/2071-1050/14/9/5359/pdf
    Download Restriction: no
    File URL: https://www.mdpi.com/2071-1050/14/9/5359/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Haralabos C. Karantonis & Constantina Nasopoulou & Dimitris Skalkos, 2022. "Functional Bakery Snacks for the Post-COVID-19 Market, Fortified with Omega-3 Fatty Acids," Sustainability, MDPI, vol. 14(8), pages 1-12, April.
    2. Theofilos Mastos & Katerina Gotzamani & Dimitrios Kafetzopoulos, 2022. "Development and Validation of a Measurement Instrument for Sustainability in Food Supply Chains," Sustainability, MDPI, vol. 14(9), pages 1-14, April.
    3. Morgana Weber Macena & Rita Carvalho & Luísa Paula Cruz-Lopes & Raquel P. F. Guiné, 2021. "Plastic Food Packaging: Perceptions and Attitudes of Portuguese Consumers about Environmental Impact and Recycling," Sustainability, MDPI, vol. 13(17), pages 1-20, September.
    4. Maria Tsironi & Ioanna S. Kosma & Anastasia V. Badeka, 2022. "The Effect of Whey Protein Films with Ginger and Rosemary Essential Oils on Microbiological Quality and Physicochemical Properties of Minced Lamb Meat," Sustainability, MDPI, vol. 14(6), pages 1-15, March.
    5. Olga Papagianni & Iraklis Moulas & Thomas Loukas & Athanasios Magkoutis & Dimitrios Skalkos & Dimitrios Kafetzopoulos & Charalampia Dimou & Haralabos C. Karantonis & Antonios E. Koutelidakis, 2021. "Trends in Food Innovation: An Interventional Study on the Benefits of Consuming Novel Functional Cookies Enriched with Olive Paste," Sustainability, MDPI, vol. 13(20), pages 1-13, October.
    6. Dimitris Skalkos & Ioanna S. Kosma & Areti Vasiliou & Raquel P. F. Guine, 2021. "Consumers’ Trust in Greek Traditional Foods in the Post COVID-19 Era," Sustainability, MDPI, vol. 13(17), pages 1-20, September.
    7. Panagiota Martinaiou & Panagiota Manoli & Vasiliki Boti & Dimitra Hela & Elissavet Makou & Triantafyllos Albanis & Ioannis Konstantinou, 2022. "Quality Control of Emerging Contaminants in Marine Aquaculture Systems by Spot Sampling-Optimized Solid Phase Extraction and Passive Sampling," Sustainability, MDPI, vol. 14(6), pages 1-15, March.
    8. Raquel P. F. Guiné & Sofia G. Florença & Ofélia Anjos & Paula M. R. Correia & Bruno M. Ferreira & Cristina A. Costa, 2021. "An Insight into the Level of Information about Sustainability of Edible Insects in a Traditionally Non-Insect-Eating Country: Exploratory Study," Sustainability, MDPI, vol. 13(21), pages 1-20, October.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Dimitris Skalkos, 2023. "Prospects, Challenges and Sustainability of the Agri-Food Supply Chain in the New Global Economy II," Sustainability, MDPI, vol. 15(16), pages 1-6, August.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Raquel P. F. Guiné & Sofia G. Florença & Ofélia Anjos & Nada M. Boustani & Cristina Chuck-Hernández & Marijana Matek Sarić & Manuela Ferreira & Cristina A. Costa & Elena Bartkiene & Ana P. Cardoso & M, 2022. "Are Consumers Aware of Sustainability Aspects Related to Edible Insects? Results from a Study Involving 14 Countries," Sustainability, MDPI, vol. 14(21), pages 1-18, October.
    2. Katarzyna Mazur-Włodarczyk & Agnieszka Gruszecka-Kosowska, 2022. "Sustainable or Not? Insights on the Consumption of Animal Products in Poland," IJERPH, MDPI, vol. 19(20), pages 1-23, October.
    3. Omar Sharaf-addeen Alansary & Tareq Al-Ansari, 2023. "Developing a Strategic Sustainability Assessment Methodology for Free Zones Using the Analytical Hierarchy Process Approach," Sustainability, MDPI, vol. 15(13), pages 1-28, June.
    4. Ahmet Yağmur Ersoy & Metin Saygılı & Mustafa İlteriş Yılmaz & Mustafa Emre Uslu & İhsan Hakan Selvi, 2022. "Consumer Sentiment in Turkey, from Closure to the New Normal," Sustainability, MDPI, vol. 14(15), pages 1-24, July.
    5. Raquel P. F. Guiné & Sofia G. Florença & Cristina A. Costa & Paula M. R. Correia & Manuela Ferreira & Ana P. Cardoso & Sofia Campos & Ofélia Anjos & Cristina Chuck-Hernández & Marijana Matek Sarić & I, 2022. "Investigation of the Level of Knowledge in Different Countries about Edible Insects: Cluster Segmentation," Sustainability, MDPI, vol. 15(1), pages 1-19, December.
    6. Vasiliki Boti & Vasiliki Toli & Christina Efthymiou & Triantafyllos Albanis, 2023. "Screening of Commonly Used Antibiotics in Fresh and Saltwater Samples Impacted by Aquacultures: Analytical Methodology, Occurrence and Environmental Risk Assessment," Sustainability, MDPI, vol. 15(12), pages 1-19, June.
    7. Zoe Gareiou & Christina Chroni & Karolos Kontoleon & Makram El Bachawati & Marianne Saba & Ruth Herrero Martin & Efthimios Zervas, 2022. "Awareness of Citizens for the Single-Use Plastics: Comparison between a High-Income and an Upper-Middle-Income Economy of the Easter Mediterranean Region, Greece and Lebanon," Sustainability, MDPI, vol. 14(3), pages 1-35, February.
    8. Elena C. Prenovitz & Peter K. Hazlett & Chandler S. Reilly, 2023. "Can Markets Improve Recycling Performance? A Cross-Country Regression Analysis and Case Studies," Sustainability, MDPI, vol. 15(6), pages 1-18, March.
    9. Dimitris Skalkos & Ioanna S. Kosma & Eleni Chasioti & Thomas Bintsis & Haralabos C. Karantonis, 2021. "Consumers’ Perception on Traceability of Greek Traditional Foods in the Post-COVID-19 Era," Sustainability, MDPI, vol. 13(22), pages 1-17, November.
    10. Nathana L. Cristofoli & Alexandre R. Lima & Rose D. N. Tchonkouang & Andreia C. Quintino & Margarida C. Vieira, 2023. "Advances in the Food Packaging Production from Agri-Food Waste and By-Products: Market Trends for a Sustainable Development," Sustainability, MDPI, vol. 15(7), pages 1-33, April.
    11. Agapi Dima & Eleni Arvaniti & Chrysostomos Stylios & Dimitrios Kafetzopoulos & Dimitris Skalkos, 2022. "Adapting Open Innovation Practices for the Creation of a Traceability System in a Meat-Producing Industry in Northwest Greece," Sustainability, MDPI, vol. 14(9), pages 1-13, April.
    12. Dimitris Skalkos & Zoi C. Kalyva, 2023. "Exploring the Impact of COVID-19 Pandemic on Food Choice Motives: A Systematic Review," Sustainability, MDPI, vol. 15(2), pages 1-16, January.

    More about this item

    Keywords

    n/a;

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jsusta:v:14:y:2022:i:9:p:5359-:d:805240. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.