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Toward an Evaluation of Cultural Ecosystem Services Delivered by Urban Micro-Farms

Author

Listed:
  • Giulia Giacchè

    (UMR SAD-APT, Université Paris-Saclay, INRAE, AgroParisTech, 75231 Paris, France)

  • Jean-Noël Consalès

    (Aix Marseille Univ, CNRS, TELEMME, 13080 Aix-en-Provence, France)

  • Baptiste J-P. Grard

    (UMR ECOSYS, Université Paris-Saclay, INRAE, AgroParisTech, 78850 Thiverval-Grignon, France)

  • Anne-Cécile Daniel

    (UMR SAD-APT, Université Paris-Saclay, INRAE, AgroParisTech, 75231 Paris, France)

  • Claire Chenu

    (UMR ECOSYS, Université Paris-Saclay, INRAE, AgroParisTech, 78850 Thiverval-Grignon, France)

Abstract

Since two decades, urban agriculture has been booming and a wide range of forms, from urban allotment gardens to rooftop farming under greenhouse, is developing. Various benefits are recognized for urban agriculture integration within the city and a specific consideration is dedicated to ecosystem services. In this article, we have focused on cultural ecosystem services provided by urban micro-farms. The state of the art reveals that urban agriculture delivers cultural ecosystem services that are well perceived and evaluated by users, but there are still few studies on this topic. Based on the analysis of specific literature on cultural ecosystems and micro-farms in parallel to a period of observation and documentary research of five urban micro-farms either on rooftop or at soil level, located in Paris and its surroundings, we proposed a specific methodology. This methodology aimed at quantitative and qualitative evaluation of the cultural ecosystem services provided by urban micro-farms and is based on a framework, which distinguishes exogenous and endogenous cultural ecosystem services.

Suggested Citation

  • Giulia Giacchè & Jean-Noël Consalès & Baptiste J-P. Grard & Anne-Cécile Daniel & Claire Chenu, 2021. "Toward an Evaluation of Cultural Ecosystem Services Delivered by Urban Micro-Farms," Sustainability, MDPI, vol. 13(4), pages 1-17, February.
    • Handle: RePEc:gam:jsusta:v:13:y:2021:i:4:p:1716-:d:494113
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    References listed on IDEAS

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    1. Esther Sanyé-Mengual & Kathrin Specht & Jan Vávra & Martina Artmann & Francesco Orsini & Giorgio Gianquinto, 2020. "Ecosystem Services of Urban Agriculture: Perceptions of Project Leaders, Stakeholders and the General Public," Sustainability, MDPI, vol. 12(24), pages 1-23, December.
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    2. Martina Artmann & Kathrin Specht & Jan Vávra & Marius Rommel, 2021. "Introduction to the Special Issue “A Systemic Perspective on Urban Food Supply: Assessing Different Types of Urban Agriculture”," Sustainability, MDPI, vol. 13(7), pages 1-11, March.

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